10 Questions
What is the biological name of black pepper?
Piper nigrum
What type of fruit is black pepper?
Dried and unripe fruit
Which body function is improved by black pepper?
Digestion
What is the size of the fruit of black pepper?
~10mm
Which chemical constituent gives black pepper its spicy flavor?
Piperine
Which chemical constituent is found in cinnamon oil?
Eugenol
What is the primary use of Amla fruits?
Diuretic
Which family does Cinnamon belong to?
Lauraceae
What is the percentage of volatile oils in Cinnamon?
0.5-1%
Which chemical constituent is found in Amla fruits in significant amounts?
Vitamin C
Learn about the biological characteristics and chemical constituents of black pepper, an important herb used in herbal medicine. Explore its family, size, and sources, as well as its key chemical compounds like piperine and volatile oils.
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