Biology: Triglycerides and Lipid Profile
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Questions and Answers

At what temperature can specimens be stored for several months?

  • -20C (correct)
  • -70C
  • 4C
  • Room temperature
  • What is the volume of sample added to the mixture in µL?

  • 20
  • 10 (correct)
  • 1
  • 5
  • What is the expected normal range of triglyceride levels for males in mg/dL?

  • 20-100
  • 40-160 (correct)
  • 30-140
  • 50-170
  • What is the medical condition associated with high triglyceride levels?

    <p>Pancreatitis</p> Signup and view all the answers

    What can cause high triglyceride levels?

    <p>High intake of alcohol</p> Signup and view all the answers

    What is the conversion factor to convert triglyceride levels from mg/dL to mmol/L?

    <p>0.0114</p> Signup and view all the answers

    What can lead to a dramatic change in triglyceride levels?

    <p>Eating a meal</p> Signup and view all the answers

    What is the risk factor associated with elevated triglyceride levels?

    <p>Hyper-triglyceridemia</p> Signup and view all the answers

    What is the primary composition of adipose tissue lipids in humans?

    <p>Triglycerides</p> Signup and view all the answers

    What changes in triglyceride levels are observed after a meal?

    <p>They increase for several hours.</p> Signup and view all the answers

    What is the recommended fasting period before a triglyceride test?

    <p>10 to 14 hours</p> Signup and view all the answers

    Which of the following factors is NOT a risk factor for cardiovascular disease?

    <p>Being underweight</p> Signup and view all the answers

    At what wavelength is the absorbance of Quinoneimine measured spectrophotometrically?

    <p>500 nm</p> Signup and view all the answers

    What is the significance of measuring triglycerides in the serum?

    <p>They help assess lipid profiles and cardiovascular risk.</p> Signup and view all the answers

    What type of sample is optimal for triglyceride analysis?

    <p>Unhemolysed serum</p> Signup and view all the answers

    Which of the following best describes the process of triglyceride synthesis in the body?

    <p>Esterification of glycerol and fatty acids</p> Signup and view all the answers

    Study Notes

    Triglycerides

    • Triglycerides are the main lipids present in human plasma, making up about 95% of adipose tissue lipids.
    • They are synthesized in the intestinal mucosa by the esterification of glycerol and free fatty acids.

    When is Triglyceride Testing Requested?

    • Lipid profile, including triglycerides, is commonly tested when you reach the age of 40.
    • It is also requested if you have risk factors for cardiovascular disease, such as:
      • Family history of high cholesterol or heart disease in close relatives.
      • Being overweight or obese.
      • Diabetes mellitus.
      • High blood pressure (hypertension).
      • Smoking cigarettes.

    Test Preparation

    • Previously, fasting for 12 hours was recommended, as triglycerides increase after a meal for several hours.
    • However, studies now show that readings after a meal are just as useful as fasting levels.

    Assay Principle

    • Triglycerides are determined by enzymatic hydrolysis with lipase enzyme.
    • The absorbance of rosy-colored Quinoneimine, which is proportionate to TG concentration, is measured spectrophotometrically at λ=500 nm.

    Procedure

    • Assay conditions: wavelength 500 nm, cuvette 1 cm light path, temperature 37ºC or 15-25ºC.
    • The patient should be fasting for 10 to 14 hours before sampling.
    • The best specimen is unhemolysed serum, which should be analyzed on the day of collection.
    • Specimens are stable for 7 days when stored at 4C, several months at –20C, and for years at –70C.

    Calculations and Expected Values

    • TG concentration (mg/dL) is calculated using the concentration of the standard.
    • Conversion factor: mg/dl x 0.0114 = mmol/l.
    • Expected values: males 40 – 160 mg/dL, females 35 – 135 mg/dL.
    • Suspicious >150 mg/dl, elevated >200 mg/dl.

    Interpretation of Results

    • Elevated levels of triglycerides are associated with a high risk of severe atherosclerosis.
    • High triglyceride levels can be inherited or secondary to disorders, including diabetes mellitus, nephrosis, biliary obstruction, and metabolic disorders associated with endocrine disturbances.
    • High triglycerides can lead to pancreatitis.

    Causes of High Triglycerides

    • Factors that can cause high triglycerides include a high fat or high sugar diet, high intake of alcohol, obesity, and diabetes.
    • Genetic factors can also increase triglyceride levels.
    • Lifestyle changes can be effective in reducing triglyceride levels.

    Additional Information

    • If you are diabetic and your blood glucose concentrations are out of control, triglyceride concentrations will be very high.
    • Triglyceride levels in the blood may change dramatically after a meal.

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    Description

    Learn about triglycerides, their synthesis, and when triglyceride testing is requested, including its relation to cardiovascular disease and risk factors.

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