Biology Macromolecules Quiz
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Questions and Answers

Carbohydrates, proteins, and nucleic acids are all examples of polymers.

True

The process by which monomers are connected together to form polymers is called ______.

dehydration (or condensation)

Cells invest energy for dehydration reactions.

True

The process of breaking down polymers into monomers is called ______.

<p>hydrolysis</p> Signup and view all the answers

Enzymes are specialized macromolecules that speed up chemical reactions in cells.

<p>True</p> Signup and view all the answers

What is the basic unit of a carbohydrate?

<p>Monosaccharide</p> Signup and view all the answers

Which of these is NOT a function of carbohydrates?

<p>Genetic information storage</p> Signup and view all the answers

Glucose is a six-carbon sugar.

<p>True</p> Signup and view all the answers

What type of bond joins monosaccharides together in a polysaccharide?

<p>Glycosidic linkage</p> Signup and view all the answers

Starch and glycogen are both storage polysaccharides.

<p>True</p> Signup and view all the answers

Cellulose is a major component of plant cell walls.

<p>True</p> Signup and view all the answers

Starch and cellulose are both polymers of glucose.

<p>True</p> Signup and view all the answers

Which of the following is NOT a function of lipids?

<p>Enzyme catalysis</p> Signup and view all the answers

Fats are made up of glycerol and fatty acids.

<p>True</p> Signup and view all the answers

Saturated fats have no double bonds in their fatty acid chains.

<p>True</p> Signup and view all the answers

Unsaturated fats have at least one double bond in their fatty acid chains.

<p>True</p> Signup and view all the answers

Hydrogenation can convert unsaturated fats into saturated fats.

<p>True</p> Signup and view all the answers

Phospholipids are a major component of cell membranes.

<p>True</p> Signup and view all the answers

Steroids are polymers.

<p>False</p> Signup and view all the answers

Cholesterol is an important component of animal cell membranes.

<p>True</p> Signup and view all the answers

Proteins are the most structurally complex molecules known.

<p>True</p> Signup and view all the answers

Proteins are polymers of amino acids.

<p>True</p> Signup and view all the answers

What is the name of the bond that joins amino acids together in a polypeptide chain?

<p>Peptide bond</p> Signup and view all the answers

The function of a protein is determined by its three-dimensional structure.

<p>True</p> Signup and view all the answers

The primary structure of a protein refers to its sequence of amino acids.

<p>True</p> Signup and view all the answers

Secondary structure in proteins is primarily determined by hydrogen bonding.

<p>True</p> Signup and view all the answers

Tertiary structure in proteins is primarily determined by interactions between R groups.

<p>True</p> Signup and view all the answers

Quaternary structure in proteins involves the association of multiple polypeptide chains.

<p>True</p> Signup and view all the answers

Denaturation of a protein always irreversibly destroys its function.

<p>False</p> Signup and view all the answers

Chaperonins are proteins that help other proteins fold correctly.

<p>True</p> Signup and view all the answers

Nucleic acids are polymers of nucleotides.

<p>True</p> Signup and view all the answers

DNA is a double-stranded nucleic acid.

<p>True</p> Signup and view all the answers

The sequence of nucleotides in DNA determines the sequence of amino acids in a protein.

<p>True</p> Signup and view all the answers

DNA replication is a process by which a new DNA molecule is created from an existing DNA molecule.

<p>True</p> Signup and view all the answers

Bioinformatics can be used to predict the three-dimensional structure of proteins.

<p>True</p> Signup and view all the answers

Study Notes

Macromolecules

  • Macromolecules are large molecules formed from smaller organic molecules.
  • All living things are composed of carbohydrates, lipids, proteins, and nucleic acids.
  • These macromolecules consist of thousands of atoms.

Polymers and Monomers

  • Macromolecules are often polymers.
  • Polymers are long chains of repeating molecular units called monomers.
  • Monomers are often similar or identical.
  • Polymers are formed through condensation (dehydration) reactions.
  • Monomers are joined by the removal of a water molecule.
  • Polymers are broken down via hydrolysis reactions.
  • These reactions require water.

Carbohydrates

  • Carbohydrates serve as fuel and building material.
  • Monosaccharides are simple sugars.
  • Disaccharides are formed from two monosaccharides.
  • Polysaccharides are polymers of monosaccharides.
  • Common monosaccharides: Glucose, Fructose, Galactose.
  • Common disaccharides: Maltose, Sucrose, Lactose.
  • Common polysaccharides: Starch, Glycogen, Cellulose.
  • Starch is a storage polysaccharide.
  • Glycogen is a storage polysaccharide in animals.
  • Cellulose is a structural polysaccharide in plants.

Lipids

  • Lipids are a diverse group of hydrophobic molecules.
  • Lipids are not polymers.
  • Major functions of lipids: Energy storage, structural components of cell membranes, signaling molecules.
  • Fats are constructed from glycerol and fatty acids.
  • A fat molecule is a triacylglycerol or triglyceride.
  • Saturated fats have no double bonds.
  • Unsaturated fats have one or more double bonds.
  • Phospholipids are major components of cell membranes.
  • Composed of two fatty acid tails and a phosphate group.
  • Steroids include cholesterol and hormones.
  • Four fused carbon rings.

Proteins

  • Proteins are the most structurally complex molecules.
  • Polymers of amino acids (20 different types).
  • Amino acids have an amino group and a carboxyl group.
  • Four levels of protein structure: Primary, secondary, tertiary, and quaternary.
  • Primary: Amino acid sequence.
  • Secondary: Coils and folds in the polypeptide chain (a-helix, ß-pleated sheet).
  • Tertiary: Three-dimensional arrangement of a polypeptide chain.
  • Quaternary: Aggregation of multiple polypeptide chains.
  • Protein conformation determines protein function.
  • Protein structure can be disrupted (denatured) by changes in the environment.

Nucleic Acids

  • Store and transmit hereditary information.
  • Two types: DNA and RNA.
  • Polymers of nucleotides.
  • Nucleotides have a nitrogenous base, a pentose sugar, and a phosphate group.
  • DNA is a double helix.
  • Complementary base pairing (A with T, G with C).
  • RNA is single-stranded.
  • mRNA acts as an intermediary in protein synthesis.

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Description

Test your knowledge on macromolecules, their structures, and functions. This quiz covers polymers, monomers, and the types of carbohydrates, assessing your understanding of basic biological concepts. Perfect for students learning about molecular biology.

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