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Questions and Answers
What is the term for the ability of water molecules to stick to each other?
What is the term for the ability of water molecules to stick to each other?
- Quantitative reasoning
- Glycerol
- Adhesion (correct)
- Expansion on freezing
Which type of fat has no double bonds between carbon atoms in the fatty acid chain?
Which type of fat has no double bonds between carbon atoms in the fatty acid chain?
- Amylose
- Chitin
- Saturated fat (correct)
- Unsaturated fat
What is the main characteristic of a polar molecule?
What is the main characteristic of a polar molecule?
- Low heat capacity
- Reversible
- Equal sharing of electrons (correct)
- Irreversible
Which type of bonding is found in the structure of amylopectin and chitin?
Which type of bonding is found in the structure of amylopectin and chitin?
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What is the term for the property that allows water to expand when it freezes?
What is the term for the property that allows water to expand when it freezes?
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What type of reasoning involves deriving general principles from specific observations?
What type of reasoning involves deriving general principles from specific observations?
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