Biology Chapter on Digestion and Absorption

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Questions and Answers

What are the end products of maltose digestion?

  • 1 glucose + 1 lactose
  • 1 glucose + 1 fructose
  • 2 glucose molecules (correct)
  • 1 galactose + 1 glucose

Which enzyme is responsible for the digestion of sucrose?

  • Lactase
  • Amylase
  • Sucrase (correct)
  • Maltase

How are most proteins absorbed after digestion?

  • As tripeptides
  • As small peptides
  • As larger polypeptides
  • As free amino acids (correct)

Which transport protein is responsible for the absorption of glucose and galactose in the intestinal mucosa?

<p>SGLT (A)</p> Signup and view all the answers

What happens to peptides larger than tripeptides during absorption?

<p>They are absorbed through transcytosis. (D)</p> Signup and view all the answers

Lactose is broken down into which two monosaccharides?

<p>Glucose and galactose (C)</p> Signup and view all the answers

Which enzyme breaks down lactose?

<p>Lactase (A)</p> Signup and view all the answers

What type of bond is primarily present in proteins?

<p>Peptide bonds (C)</p> Signup and view all the answers

What type of hormones does the endocrine portion of the pancreas secrete?

<p>Insulin and glucagon (C)</p> Signup and view all the answers

What role does bicarbonate play in the digestive process?

<p>Neutralizes gastric acid (D)</p> Signup and view all the answers

Which enzyme is activated by enteropeptidase?

<p>Trypsinogen (B)</p> Signup and view all the answers

What is the primary function of pancreatic lipase?

<p>Hydrolyzes triglycerides into fatty acids and monoglycerides (A)</p> Signup and view all the answers

What process occurs first when large fat droplets enter the small intestine?

<p>Bile salts emulsifying the fats (D)</p> Signup and view all the answers

Where do chylomicrons transport absorbed fats after their formation?

<p>To the vena cava (C)</p> Signup and view all the answers

What is the role of colipase in fat digestion?

<p>Interacts with pancreatic lipase (B)</p> Signup and view all the answers

In the digestion of fats, what do monoglycerides and fatty acids do after moving out of micelles?

<p>Enter the cells of the small intestine (C)</p> Signup and view all the answers

What are the end products of lipases digesting triglycerides?

<p>Glycerol and fatty acids (D)</p> Signup and view all the answers

In glycolysis, what substance does glycerol become?

<p>Glycolysis substrate (C)</p> Signup and view all the answers

What process chops 2-carbon acyl units off the fatty acids?

<p>Beta-oxidation (B)</p> Signup and view all the answers

What can the acyl units be converted into for use in the citric acid cycle?

<p>Acetyl CoA (B)</p> Signup and view all the answers

Where does β-oxidation occur within the cell?

<p>Mitochondrial matrix (B)</p> Signup and view all the answers

What is released as a byproduct during β-oxidation?

<p>CO2 (C)</p> Signup and view all the answers

How many fatty acids does one triglyceride molecule yield after digestion?

<p>3 (A)</p> Signup and view all the answers

In which cycle can acetyl CoA be utilized after its formation from acyl units?

<p>Citric Acid Cycle (A)</p> Signup and view all the answers

What is the primary function of buffer systems in the body?

<p>To moderate changes in pH (B)</p> Signup and view all the answers

Which statement correctly describes the role of intercalated cells in the collecting duct during alkalosis?

<p>They reabsorb HCO3- and K+ while excreting H+ (D)</p> Signup and view all the answers

Which of the following disturbances in volume is most likely to cause a decrease in osmolarity?

<p>Drinking a large amount of water (B)</p> Signup and view all the answers

What percentage of pH disturbances can ventilation correct?

<p>75% (B)</p> Signup and view all the answers

Which renal mechanism is utilized to buffer changes in pH?

<p>Use of ammonia and phosphate buffers (B)</p> Signup and view all the answers

What occurs during hypoventilation in relation to acid-base balance?

<p>Increased carbon dioxide retention (B)</p> Signup and view all the answers

What causes volume and osmolarity to remain unchanged?

<p>Replacement of sweat loss with isotonic saline (B)</p> Signup and view all the answers

What is a characteristic feature of Type 1 diabetes mellitus?

<p>Autoimmune destruction of beta cells (A)</p> Signup and view all the answers

Which condition is indicated by fasting blood glucose levels greater than 125 mg/dL?

<p>Diabetes mellitus (B)</p> Signup and view all the answers

What is the primary role of the kidneys in acid-base balance?

<p>To utilize ammonia and phosphate buffers (B)</p> Signup and view all the answers

What role does HCO3- play in the Type A intercalated cells of the collecting duct?

<p>It acts as a buffer to lower [H+]. (A), It combines with H+ to form carbonic acid. (C)</p> Signup and view all the answers

What measurement indicates prediabetes after a glucose tolerance test?

<p>140 – 199 mg/dL (D)</p> Signup and view all the answers

What is the significance of ATP in the process occurring in the Type B intercalated cells?

<p>It is used to reabsorb HCO3-. (A), It facilitates K+ excretion. (C)</p> Signup and view all the answers

What is the effect of low insulin levels in the context of glucose metabolism?

<p>Increased blood glucose levels (D)</p> Signup and view all the answers

Which body systems can be affected by complications from diabetes mellitus?

<p>Blood vessels, eyes, kidneys, and nervous system (B)</p> Signup and view all the answers

What happens to K+ in Type A intercalated cells when [H+] is high?

<p>K+ is excreted in urine. (B), K+ is utilized to buffer [H+]. (C)</p> Signup and view all the answers

How does H2O + CO2 contribute to the function of Type A intercalated cells?

<p>It is converted to HCO3- to decrease blood pH. (C), It increases H+ in the urine. (D)</p> Signup and view all the answers

What role does hexokinase play in glucose metabolism?

<p>It converts glucose to glucose 6-phosphate (C)</p> Signup and view all the answers

What defines hyperglycemia in diabetes mellitus?

<p>Abnormally elevated plasma glucose concentrations (B)</p> Signup and view all the answers

What characteristic distinguishes the luminal fluid of Type B intercalated cells?

<p>It has low [H+]. (B), It has high levels of HCO3-. (D)</p> Signup and view all the answers

Why is Cl- relevant in the context of Type A intercalated cells?

<p>It enhances the reabsorption of K+. (A), It helps buffer excess H+ ions. (B)</p> Signup and view all the answers

Which of the following tests is NOT used to diagnose diabetes?

<p>Lipid profile test (C)</p> Signup and view all the answers

In which scenario would H+ be predominantly excreted in urine?

<p>When there is a high production of HCO3-. (B), In conditions with low blood pH. (D)</p> Signup and view all the answers

How does the presence of high [K+] affect the Type A intercalated cells?

<p>It promotes the formation of HCO3-. (B), It stimulates the secretion of K+ in urine. (D)</p> Signup and view all the answers

Flashcards

pH Homeostasis

The ability of the body to maintain a stable internal pH.

Buffers

Chemical substances that help resist changes in pH by binding or releasing hydrogen ions (H+).

Henderson-Hasselbalch Equation

A mathematical equation that describes the relationship between the pH of a solution and the concentration of its weak acid and conjugate base.

Ventilation

The process of breathing, which helps regulate blood pH by expelling CO2 and influencing H+ concentration.

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Hypoventilation

Shallow breathing, which leads to increased CO2 and a decrease in blood pH.

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Hyperventilation

Rapid and deep breathing, which leads to reduced CO2 and an increase in blood pH.

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Intercalated Cells

Specialized cells in the collecting duct of the kidneys that play a crucial role in maintaining acid-base balance.

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Alkalosis

A state of excessive alkalinity (high pH) in the blood.

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Type A intercalated cells

Specialized cells in the collecting ducts of the kidney responsible for regulating acid-base balance. They actively secrete hydrogen ions (H+) into the urine, reabsorb bicarbonate ions (HCO3-), and exchange potassium ions (K+).

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Type B intercalated cells

Specialized cells in the collecting ducts of the kidney that primarily reabsorb potassium ions (K+) and bicarbonate ions (HCO3-) into the blood, while secreting hydrogen ions (H+) into the urine. This helps to maintain blood pH and potassium levels.

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Lumen of the collecting duct

The space within the collecting ducts of the kidney where urine is formed and transported for excretion.

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Interstitial fluid of the collecting duct

Area surrounding the collecting ducts, containing interstitial fluid that contributes to the movement of substances in and out of the collecting ducts.

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Reabsorption in the collecting duct

Movement of substances from the tubular fluid of the nephron into the bloodstream.

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Secretion in the collecting duct

Release of substances from the blood into the urine.

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Carbonic anhydrase (CA)

Enzyme that catalyzes the reversible hydration of carbon dioxide into bicarbonate ions (HCO3-) and hydrogen ions (H+), playing a crucial role in maintaining acid-base balance.

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Acid-base regulation in the collecting duct

The process of regulating blood pH by controlling the excretion of acids and bases.

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What are the two main parts of the pancreas and their functions?

The pancreas has two main parts: the endocrine portion, which secretes hormones like insulin and glucagon, and the exocrine portion, which secretes digestive enzymes and sodium bicarbonate.

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What does the exocrine portion of the pancreas secrete?

The exocrine portion of the pancreas secretes digestive enzymes, like trypsinogen, and bicarbonate, which helps neutralize stomach acid.

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How is trypsinogen activated?

Trypsinogen is an inactive enzyme that is activated by enteropeptidase, an enzyme found in the small intestine, to form trypsin, a powerful digestive enzyme.

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What is the role of bicarbonate in digestion?

Bicarbonate, secreted by duct cells in the pancreas, is important for neutralizing the acidic chyme from the stomach, creating a more alkaline environment for optimal enzyme activity in the small intestine.

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What is the role of bile salts in fat digestion?

Bile salts, produced by the liver, help emulsify fats into smaller droplets, increasing their surface area for digestion by pancreatic lipase.

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What enzyme breaks down fats in the small intestine?

Pancreatic lipase, an enzyme secreted by the pancreas, breaks down fats into monoglycerides and fatty acids.

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What happens to monoglycerides and fatty acids after they are released from micelles?

Monoglycerides and fatty acids, the products of fat digestion, move out of micelles and enter the cells of the small intestine.

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What happens to cholesterol after it enters the intestinal cells?

Cholesterol, along with triglycerides and proteins, is packaged into chylomicrons in the Golgi apparatus of intestinal cells.

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Maltose

A disaccharide made of two glucose molecules linked together.

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Sucrose

A disaccharide composed of one glucose molecule and one fructose molecule.

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Lactose

A disaccharide made up of one glucose molecule and one galactose molecule.

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Maltase

An enzyme that breaks down maltose into two glucose molecules.

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Sucrase

An enzyme that breaks down sucrose into one glucose molecule and one fructose molecule.

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Lactase

An enzyme that breaks down lactose into one glucose molecule and one galactose molecule.

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Monosaccharide absorption

The process by which nutrients, including sugars like glucose, fructose, and galactose, are absorbed from the small intestine into the bloodstream.

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SGLT1

A protein transporter that helps move glucose and galactose into the intestinal cells.

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Diabetes Mellitus (DM)

A condition characterized by abnormally elevated blood glucose levels, also known as hyperglycemia.

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Type 1 Diabetes Mellitus

The destruction of pancreatic beta cells by the immune system, leading to a deficiency in insulin production.

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Type 2 Diabetes Mellitus

A condition where cells become resistant to the effects of insulin, leading to impaired glucose uptake and utilization.

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Fasting Blood Glucose Test

A blood glucose test performed after an 8-hour fast, used to diagnose prediabetes and diabetes.

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Glucose Tolerance Test (GTT)

A blood glucose test that measures blood sugar levels after consuming a sugary drink, used to assess how well the body processes glucose.

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Prediabetes

A range of blood glucose levels indicating increased risk of developing diabetes, but not yet diabetes itself.

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Diabetes

A condition characterized by blood glucose levels above a certain threshold, indicating a diagnosis of diabetes.

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What do lipases do?

Lipases are enzymes that break down triglycerides, a type of fat, into glycerol and three fatty acids.

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What happens to glycerol after lipase digestion?

Glycerol, a product of triglyceride breakdown, is a substrate for glycolysis, a metabolic pathway that produces energy in the form of ATP.

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What is beta-oxidation?

Beta-oxidation is a process that breaks down fatty acids into smaller units called acyl units, each consisting of two carbon atoms.

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What happens to acyl units after beta-oxidation?

Acyl units generated during beta-oxidation are converted into acetyl CoA, a molecule that enters the citric acid cycle, which produces energy from the breakdown of carbohydrates, fats, and proteins.

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What are triglycerides?

Triglycerides are made up of glycerol and three fatty acids.

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What is glycolysis?

Glycolysis is a metabolic pathway that breaks down glucose, a type of sugar, into pyruvate, producing ATP in the process.

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What is the Citric Acid Cycle?

The citric acid cycle, also known as the Krebs cycle, is a series of chemical reactions that produce energy from the breakdown of carbohydrates, fats, and proteins.

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What is Acetyl CoA?

Acetyl CoA is a molecule that delivers two-carbon units to the citric acid cycle, where they are oxidized to produce energy.

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Study Notes

Human Physiology Test #4 Review

  • Nephron Structure:
    • Some nephrons extend deep into the medulla.
    • The cortex contains Bowman's capsules, proximal, and distal tubules.
    • The medulla contains loops of Henle and collecting ducts.
    • One nephron has two arterioles and two sets of capillaries forming a portal system (afferent and efferent arterioles, glomerulus, peritubular capillaries, and vasa recta).
    • The juxtaglomerular apparatus is also part of the nephron.

Glomerular Filtration Rate (GFR)

  • Filtration Pressure:

    • GFR is determined by the balance of hydrostatic pressure (blood pressure) and colloid osmotic pressure, and capsule fluid pressure.
    • Filtration pressure depends on blood pressure and opposes colloid osmotic pressure and capsule fluid pressure, with the difference being the net filtration pressure.
  • GFR Regulation:

    • GFR is relatively constant at a blood pressure of 80-180 mm Hg.
    • GFR is regulated primarily by altering blood flow through the renal arterioles.
    • Increased resistance in the afferent arteriole decreases GFR.
    • Increased resistance in the efferent arteriole increases GFR.
    • Decreased resistance in the afferent arteriole increases GFR, and decreases in the efferent arteriole decreases GFR.

Reabsorption

  • Types of Reabsorption:

    • Reabsorption can be active or passive.
    • Transcellular transport involves substances crossing the apical and basolateral membranes of the tubule epithelial cells.
    • Paracellular transport involves substances passing through cell-cell junctions between adjacent cells.
  • Active Transport of Na+:

    • Creates an electrical gradient.
    • Anions follow Na+ which creates an osmotic gradient.
    • Water follows, leaving behind a higher concentration of cations.
    • Cations move down concentration gradients.
    • Exchangers (NHE) and pumps (Na+-K+-ATPase) are involved.

Saturation of Renal Transport

  • Saturation:
    • Saturation is the maximum transport rate when all carriers are occupied by substrate.
  • Transport Maximum (Tm):
    • The transport rate at saturation.
  • Renal Threshold:
    • The plasma concentration of a substance at which it first appears in urine.
  • Glucose and other related factors:
    • Glucose in urine is also called glucosuria or glycosuria.
    • Peritubular capillary pressures favor reabsorption.

Secretion

  • Definition:
    • Active movement of molecules from the extracellular fluid into the nephron lumen.
  • Importance:
    • Secretion is important in homeostasis, specifically for K+ and H+.
    • Increasing secretion increases nephron excretion.

Excretion

  • Definition:
    • Excretion is the sum of filtration minus reabsorption, plus secretion in the kidneys.
  • Clearance:
    • Clearance is the rate at which a solute disappears from the body by excretion or metabolism.
    • Clearance of X = excretion rate of X/[X]plasma, expressed as ml plasma/min cleared of X.
  • Key Substances:
    • Inulin is a plant polysaccharide that freely filters but neither reabsorbed or secreted and used to measure GFR
    • Creatinine is a breakdown product of phosphocreatine, its production and breakdown are relatively constant, but some secretion occurs in the urine.

Glomerular Filtration, Reabsorption and Excretion

  • Renal Handling: how a substance is dealt with by the kidneys.
  • Relationship: how filtration, reabsorption, and excretion of a substance relate to each other.
  • Inulin clearance is equal to GFR. Glucose is normally completely reabsorbed.

Volume and Pressure Regulation

  • Responses to Decreased/Elevated Volume and Pressure
    • Volume receptors in the atria and carotid/aortic baroreceptors stimulate homeostatic reflexes.
    • Cardiovascular system responds with changes in cardiac output and vasoconstriction or vasodilation, in order to stabilize blood volume and pressure.
    • Kidneys respond by excreting salts and water to adjust ECF volume.
    • Thirst and water consumption are also triggered.

Osmolarity Changes Through the Nephron

  • Fluid Flow Changes: Fluid progressively becomes more concentrated as it passes through the descending limb of the loop of Henle, and into the collecting duct.
  • Regulation: Variable reabsorption of water and solutes in the nephron sections are under hormonal control.

Vasopressin in Water Permeability

  • Actions: Vasopressin leads to insertion of water pores (aquaporins) into the apical membrane of the collecting duct cells.
  • Mechanism: Vasopressin binds to receptors, activating a cAMP second messenger system and triggering the insertion of aquaporins.

Renin-Angiotensin Pathway

  • Renin-Angiotensin System (RAS): Controls blood pressure.
  • Juxtaglomerular Cells: Secrete renin when blood pressure falls.
  • Renin's Action: Converts angiotensinogen into angiotensin I.
  • ACE (Converting Enzyme): Converts angiotensin I to angiotensin II.
  • Angiotensin II's Role: Potent vasoconstrictor; raises blood pressure. This leads to a cascade of responses.

Aldosterone

  • Primary Action: Aids in renal sodium reabsorption.
  • Stimuli: RAS pathway, increases in potassium concentration, and possibly other factors.
  • Regulation: It's released by the adrenal cortex in response to factors like potassium concentration, blood pressure.

Natriuretic Peptides

  • ANP and BNP: Peptides produced and released in response to elevated blood volume or stretch of heart chambers.
  • Effects: Influence kidney function by promoting sodium and water excretion, reduce blood volume, pressure.

Acid-Base Disturbances & Intercalated Cells

  • Intercalated cells: specialized cells in the collecting duct that help maintain acid-base balance. (Type A and Type B)
  • Acidosis: Type A intercalated cells actively excrete hydrogen ions.
  • Alkalosis: Type B intercalated cells actively excrete bicarbonate ions.

Diabetes Mellitus

  • Diabetes Mellitus: Characterized by high plasma glucose.
  • Types: Type 1 (insulin deficiency), Type 2 (insulin resistance).
  • Complications: Affect blood vessels, eyes, kidneys.
  • Diagnosing Diabetes: Blood glucose measurements (fasting, glucose tolerance tests).

Metabolism

  • Anabolism: Constructing larger molecules from smaller ones.
  • Catabolism: Breaking larger molecules into smaller ones.
  • Fed State/Absorptive State: After eating, glucose and other nutrients are absorbed and used.
  • Fasting State/Postabsorptive State: In the absence of food, the body breaks down stored nutrients to meet its energy demands.

Fasted State Metabolism

  • Glycogenolysis: Breakdown of glycogen (stored glucose) to release glucose.
  • Lipolysis: Breakdown of triglycerides to produce fatty acids and glycerol.
  • Protein Breakdown: Deamination to produce amino acids and energy.
  • Acetyl CoA: Important intermediate in ATP production.
  • Ketone Bodies: Produced when acetyl CoA can not be fully processed.

Digestion, Absorption: Fats, Carbohydrates & Proteins

  • Fats: Bile salts emulsify fats, pancreatic lipase breaks down fats, absorbed as monoglycerides/fatty acids and chylomicrons.
  • Carbohydrates: Starch/glycogen broken into monosaccharides by amylase and/or specific enzymes, absorbed into the blood.
  • Proteins: Endopeptidases act at internal peptide bonds, exopeptidases at terminal peptide bonds. Absorbed as amino acids following digestion.

Energy Storage

  • Fat and Glycogen: Provide energy storage in the body.
  • Glycogen: The body's readily available energy source.
  • Fat: Long-term energy storage, contains more energy, but slower to access.

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