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Basic Chemistry Concepts
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Basic Chemistry Concepts

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Questions and Answers

What is the composition of atoms?

  • Protons, electrons, and molecules
  • Protons, neutrons, and ions
  • Protons, electrons, and neutrons (correct)
  • Electrons, neutrons, and compounds
  • What is the term for a substance that cannot be separated into simpler substances?

  • Molecule
  • Solution
  • Element (correct)
  • Compound
  • What is the purpose of chemical formulas?

  • To determine the pH of a solution
  • To identify the type of chemical bond in a molecule
  • To identify the number of atoms in a molecule
  • To indicate the number of atoms of each element present (correct)
  • What is a characteristic of carbon atoms?

    <p>They have four bonding sites</p> Signup and view all the answers

    What is the definition of a compound?

    <p>A molecule that contains two or more different elements</p> Signup and view all the answers

    What is the term for atoms or groups of atoms that have an electrical charge?

    <p>Ions</p> Signup and view all the answers

    What is the purpose of the pH scale?

    <p>To measure the concentration of hydrogen ions in a solution</p> Signup and view all the answers

    What is the definition of a chemical reaction?

    <p>A process that changes the arrangement of atoms in molecules</p> Signup and view all the answers

    What is the approximate length of the digestive system?

    <p>16 feet</p> Signup and view all the answers

    Which organ is responsible for propelling food into the stomach using peristalsis?

    <p>Esophagus</p> Signup and view all the answers

    What is the function of the epiglottis in the digestive system?

    <p>To prevent food from entering the larynx and trachea</p> Signup and view all the answers

    What is the main function of the stomach in the digestive system?

    <p>To mix food with gastric juice and break down proteins and fats</p> Signup and view all the answers

    What is the function of villi in the small intestine?

    <p>To increase the surface area for absorption</p> Signup and view all the answers

    What is the result of malabsorption in the digestive system?

    <p>Decreased nutrient absorption</p> Signup and view all the answers

    What is the role of the gut microbiota in the large intestine?

    <p>To play a crucial role in health</p> Signup and view all the answers

    What is the primary function of enzymes in chemical reactions?

    <p>To catalyze specific chemical reactions</p> Signup and view all the answers

    What is the smallest living functional unit in an organism?

    <p>Cell</p> Signup and view all the answers

    What is the function of the salivary glands in the digestive system?

    <p>To secrete saliva containing mucus and enzymes</p> Signup and view all the answers

    Which organ system is responsible for breaking down food into nutrients and absorbing them into the bloodstream?

    <p>Digestive system</p> Signup and view all the answers

    What is the term for the ability of the body to maintain a stable internal environment despite changes in the external environment?

    <p>Homeostasis</p> Signup and view all the answers

    What is the primary function of the mitochondria in a cell?

    <p>To generate energy for the cell</p> Signup and view all the answers

    Which of the following is NOT a type of tissue?

    <p>Organ</p> Signup and view all the answers

    What is the term for the scientific study of how cells and body structures function?

    <p>Physiology</p> Signup and view all the answers

    Which of the following systems is MOST affected by COVID-19?

    <p>Respiratory system</p> Signup and view all the answers

    What is the term for the structures that have specific functions within a cell?

    <p>Organelles</p> Signup and view all the answers

    What is the term for the fluid that surrounds the organelles and holds them in place within a cell?

    <p>Cytoplasm</p> Signup and view all the answers

    What is the main difference between Crohn's disease (CD) and ulcerative colitis (UC) in terms of the depth of inflammation?

    <p>CD damages deeper layers of the intestines, while UC damages only the innermost layer.</p> Signup and view all the answers

    What is a common symptom of Crohn's disease?

    <p>Diarrhea</p> Signup and view all the answers

    What is a potential complication of Crohn's disease?

    <p>Colon cancer</p> Signup and view all the answers

    What is the primary goal of medication in the treatment of Crohn's disease?

    <p>To reduce inflammation and promote healing</p> Signup and view all the answers

    What is a characteristic of irritable bowel syndrome (IBS)?

    <p>Abdominal pain and changes in bowel movements</p> Signup and view all the answers

    What is a major risk factor for colorectal cancer?

    <p>Being over 50 years old</p> Signup and view all the answers

    What is a common cause of constipation?

    <p>Lack of dietary fiber</p> Signup and view all the answers

    What is a potential complication of vomiting?

    <p>Dehydration and electrolyte imbalances</p> Signup and view all the answers

    What is the primary goal of dietary advice in the treatment of gastroesophageal reflux disease (GERD)?

    <p>To eliminate trigger foods and consume smaller, more frequent meals</p> Signup and view all the answers

    What is the typical method of detection for peptic ulcer?

    <p>Upper endoscopy</p> Signup and view all the answers

    What is the primary function of Peyer's patches in the ileum?

    <p>Producing antibodies to combat harmful agents</p> Signup and view all the answers

    What is the main function of the pancreas in the digestive system?

    <p>Producing and secreting digestive enzymes and bicarbonate ions</p> Signup and view all the answers

    What is a common risk factor for developing gallstones?

    <p>Having excess body fat</p> Signup and view all the answers

    What is the main characteristic of cystic fibrosis?

    <p>Thick, sticky mucus that blocks passageways</p> Signup and view all the answers

    What is the primary function of the large intestine?

    <p>Forming and storing feces</p> Signup and view all the answers

    What is the role of gut microbiota in the digestive tract?

    <p>Producing vitamins and maintaining a balance with each other</p> Signup and view all the answers

    What is the purpose of probiotics in the digestive system?

    <p>To support the growth of beneficial microbes in the colon</p> Signup and view all the answers

    What is a common complication of ulcerative colitis?

    <p>Increased risk of colon cancer</p> Signup and view all the answers

    What is the primary characteristic of Crohn's disease?

    <p>Affecting the entire gastrointestinal tract</p> Signup and view all the answers

    What is the term for an imbalance of gut microbiota?

    <p>Dysbiosis</p> Signup and view all the answers

    Study Notes

    Basic Chemistry Concepts

    • Matter is composed of atoms, which contain protons, electrons, and neutrons.
    • Atoms are neutral, with the number of electrons equal to the number of protons.
    • There are over 100 different types of atoms, each an element, which is a substance that cannot be separated into simpler substances.
    • Elements are essential for human nutrition and some are essential for life.

    From Atoms to Compounds

    • Atoms interact with each other to form chemical bonds, which hold atoms together to form molecules.
    • Molecules can contain the same element or different elements.
    • Chemical formulas are used to identify molecules, indicating the number of atoms of each element present.
    • Carbon atoms have four bonding sites, allowing them to form single, double, and triple bonds with other carbon atoms.

    Compounds

    • Compounds are molecules that contain two or more different elements in specific proportions.
    • Solutions are evenly distributed mixtures of two or more compounds, with a solvent and a solute.
    • Examples of compounds include sodium chloride (NaCl) and water (H2O).

    Ions

    • Ions are atoms or groups of atoms that have an electrical charge due to gaining or losing electrons.
    • Ions can be positive (by losing an electron) or negative (by gaining an electron).
    • Examples of ions include sodium (Na+), potassium (K+), and chloride (Cl-).

    Acids and Bases

    • Acids are substances that lose H+ (hydrogen ions) when dissolved in water, while bases are substances that remove and accept H+ when dissolved in water.
    • The pH scale measures the concentration of hydrogen ions in a solution, with a pH of 7 being neutral, below 7 being acidic, and above 7 being basic.
    • pH affects the body's functions, and maintaining a proper acid-base balance is crucial for health.

    Chemical Reactions

    • Chemical reactions are processes that change the arrangement of atoms in molecules.
    • Synthesis reactions involve combining elements or compounds to form new substances, while decomposition reactions involve breaking down molecules.
    • Enzymes are molecules that catalyze specific chemical reactions, speeding them up without becoming part of the products.

    Enzymes

    • Enzymes are usually proteins that are recyclable and can catalyze many reactions.
    • Each enzyme has a specific action, and they are sensitive to environmental conditions such as pH, temperature, and the presence of certain vitamins and minerals.
    • Enzymes are essential for metabolic processes, including digestion, and are found in raw foods, but can be destroyed by cooking or processing.

    Basic Physiology Concepts

    • The human body is compared to a complex machine, with numerous interrelated working parts that require a source of fuel to operate.
    • Anatomy is the scientific study of cells and other body structures, while physiology is the scientific study of how cells and body structures function.

    Cells and Tissues

    • A cell is the smallest living functional unit in an organism, with approximately 100 trillion cells in the human body.
    • Cells can be classified into numerous types, each with a specific function (e.g., muscle cells, red blood cells, white blood cells).
    • Cells contain organelles, which are structures that have specific functions (e.g., nucleus, mitochondria, ribosomes).

    Organization of the Body

    • Cells with similar characteristics and functions are joined together into tissues.
    • There are four basic types of tissues: epithelial, connective, muscle, and nervous.
    • Tissues are organized into organs, which are composed of various tissues that function together.
    • Organs are organized into organ systems, which are groups of organs that work together for a similar purpose.

    Organ Systems

    • The human body has several organ systems, including the digestive, cardiovascular, respiratory, lymphatic/immune, urinary, muscular, skeletal, nervous, endocrine, and integumentary systems.

    Homeostasis

    • Homeostasis is the ability of the body to maintain a stable internal environment despite changes in the external environment.
    • The body strives to maintain internal conditions, such as body temperature and blood pressure, within specific limits.
    • Changes in the cell's internal and external environment can disrupt homeostasis, leading to sickness or even death.

    COVID-19

    • Infection with the coronavirus that causes COVID-19 affects almost every body system, especially the respiratory system.
    • Symptoms of COVID-19 include dry cough, fever, fatigue, and shortness of breath.

    The Digestive System

    • The digestive system, also known as the gastrointestinal (GI) tract, is a hollow, muscular tube that extends from the mouth to the anus, approximately 16 feet long.
    • The major structures of the digestive system are the mouth, esophagus, stomach, and small and large intestines.

    Organs of Digestion

    • The teeth, tongue, salivary glands, liver, gallbladder, and pancreas are accessory organs of the digestive system that assist in food digestion, nutrient absorption, and waste elimination.

    Mouth

    • Digestion begins in the mouth, where teeth mechanically break down food into smaller chunks.
    • The tongue helps form a bolus of food and directs it to the back of the mouth for swallowing.
    • Saliva from salivary glands contains mucus and enzymes, such as salivary amylase and lingual lipase, which break down carbohydrates and fats.

    Esophagus

    • The esophagus is a muscular tube that transfers a bolus of food into the stomach.
    • The primary function of the esophagus is to propel food into the stomach using peristalsis, a wave of muscular contractions.

    Stomach

    • The stomach is a muscular sac that expands to hold 4-6 cups of food after a meal.
    • Gastric juice, containing hydrochloric acid (HCl) and enzymes, is secreted by the stomach to break down proteins and fats.

    Small Intestine

    • The small intestine is a tightly-coiled hollow tube, approximately 11 feet long, where most digestion and nutrient absorption occur.
    • The small intestine has three sections: duodenum, jejunum, and ileum.
    • Nutrient absorption occurs in the small intestine, where the lining of the intestine is covered with villi, which increase the surface area for absorption.

    Large Intestine

    • The large intestine is where water and electrolytes are absorbed, and the remaining waste is formed into feces.
    • The large intestine is also home to the gut microbiota, which plays a crucial role in health.

    Intestinal Tract and Immune Function

    • The intestinal tract produces mucus, which forms a barrier to reduce the likelihood of absorption of agents of infection.
    • Peyer's patches in the ileum have immune system cells that produce antibodies to combat harmful agents.

    Pancreas, Liver, and Gallbladder

    • The pancreas produces and secretes digestive enzymes and bicarbonate ions to neutralize stomach acid.
    • The liver processes and stores nutrients, makes cholesterol, and produces bile to prepare fats and fat-soluble vitamins for digestion.
    • Bile is stored in the gallbladder and released into the small intestine when fat is present.

    Formation of Gallstones

    • Gallstones are small, hard deposits that form in the gallbladder.
    • They are usually composed of cholesterol and can cause pain and blockage of the bile ducts.

    Cystic Fibrosis

    • Cystic fibrosis is an inherited disease that affects the production of mucus and digestive enzymes.
    • Thick, sticky mucus blocks passageways in the respiratory and digestive systems.

    Bezoars

    • Bezoars are dense masses of undigested material that can form in the digestive tract.
    • They can be classified according to their contents, such as phytobezoars (plant material) and trichobezoars (hair).

    Inflammatory Bowel Disease

    • Inflammatory bowel disease (IBD) is a group of chronic diseases that cause inflammation and swelling of the intestines.
    • The two most common forms of IBD are ulcerative colitis and Crohn's disease.

    Ulcerative Colitis (UC)

    • UC is a form of IBD that affects the colon and rectum.
    • Symptoms of UC include diarrhea, abdominal cramps, and bloody stools.

    Crohn's Disease (CD)

    • CD is a form of IBD that can affect the entire gastrointestinal tract.
    • Symptoms of CD include diarrhea, painful abdominal cramps, loss of appetite, and weight loss.

    Gastrointestinal Disorders

    • Constipation: caused by lack of dietary fiber, low water intake, certain medications, health conditions, and ignoring bowel urges.
    • Diarrhea: characterized by frequent bowel movements with loose stools.
    • Vomiting: a response to toxic substances, food allergies, motion sickness, hormonal changes, and intense pain.
    • Gastroesophageal reflux disease (GERD): characterized by frequent heartburn and acid reflux.
    • Peptic ulcer: a sore that occurs in the lining of the stomach or upper small intestine.
    • Irritable bowel syndrome (IBS): characterized by intestinal cramps, bloating, gas, and abnormal bowel function.
    • Colorectal cancer: the second-leading cause of cancer deaths among adults in the United States.

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