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Questions and Answers
What is the color characteristic of Stenotrophomas Maltophilia?
What is the color characteristic of Stenotrophomas Maltophilia?
Which metabolic trait is associated with Acinetobacter?
Which metabolic trait is associated with Acinetobacter?
What is the preferred treatment for Stenotrophomas Maltophilia infections?
What is the preferred treatment for Stenotrophomas Maltophilia infections?
What infection type is Acinetobacter commonly associated with?
What infection type is Acinetobacter commonly associated with?
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Burkholderia is associated with which disease?
Burkholderia is associated with which disease?
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Which statement about Stenotrophomas Maltophilia is accurate?
Which statement about Stenotrophomas Maltophilia is accurate?
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What is a correct characteristic of Acinetobacter?
What is a correct characteristic of Acinetobacter?
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Which of the following is true about Burkholderia?
Which of the following is true about Burkholderia?
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Which infection is Acinetobacter most commonly associated with?
Which infection is Acinetobacter most commonly associated with?
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What treatment challenges are associated with Acinetobacter infections?
What treatment challenges are associated with Acinetobacter infections?
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Which characteristic is unique to Acinetobacter compared to Stenotrophomas Maltophilia and Burkholderia?
Which characteristic is unique to Acinetobacter compared to Stenotrophomas Maltophilia and Burkholderia?
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Which statement is true regarding the treatment of infections caused by Burkholderia?
Which statement is true regarding the treatment of infections caused by Burkholderia?
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What distinguishes Stenotrophomas Maltophilia from Acinetobacter in terms of fermentation capabilities?
What distinguishes Stenotrophomas Maltophilia from Acinetobacter in terms of fermentation capabilities?
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Regarding their ecological prevalence, which of the following is correct?
Regarding their ecological prevalence, which of the following is correct?
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What is a notable method of transmission for Burkholderia infections?
What is a notable method of transmission for Burkholderia infections?
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Which statement accurately describes the environmental presence of Acinetobacter?
Which statement accurately describes the environmental presence of Acinetobacter?
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What characteristic differentiates Stenotrophomas Maltophilia from Burkholderia?
What characteristic differentiates Stenotrophomas Maltophilia from Burkholderia?
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Which of the following best describes the treatment needed for infections caused by Acinetobacter?
Which of the following best describes the treatment needed for infections caused by Acinetobacter?
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What transmission characteristic is associated with Burkholderia?
What transmission characteristic is associated with Burkholderia?
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How does the oxidase reaction for Stenotrophomas Maltophilia categorize it?
How does the oxidase reaction for Stenotrophomas Maltophilia categorize it?
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Which characteristic is true for Acinetobacter?
Which characteristic is true for Acinetobacter?
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What is a primary type of infection associated with Stenotrophomas Maltophilia?
What is a primary type of infection associated with Stenotrophomas Maltophilia?
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What does Burkholderia cause?
What does Burkholderia cause?
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Which of the following pairs correctly match the bacteria with their metabolic characteristics?
Which of the following pairs correctly match the bacteria with their metabolic characteristics?
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What is the primary treatment option for Burkholderia infections?
What is the primary treatment option for Burkholderia infections?
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Study Notes
Stenotrophomonas Maltophilia
- A bacteria with a lavender green or gray color.
- Negative for oxidase.
- Can oxidize glucose and maltose, but does not ferment lactose.
- Causes hospital acquired infections.
- Treated with Bactrim.
Burkholderia
- Causes glanders.
- Can be transmitted from animals to humans.
Acinetobacter
- An aerobic bacteria that does not ferment glucose or lactose.
- On gram stain, it appears as short rods.
- Found widely in soil and water.
- A frequent cause of nosocomial infections.
- Causes pneumonias, bacteremias, and wound infections.
- Highly resistant.
- Can be treated with colistin.
Stenotrophomonas Maltophilia
- A bacteria that produces a lavender green or gray colony in the lab
- Does not produce an enzyme called oxidase
- Can use glucose and maltose for energy, but not lactose
- Commonly infects people in the hospital setting
- The preferred treatment is Bactrim
Burkholderia
- A type of bacteria that can cause a disease called glanders
- Can be transmitted from animals to humans
Acinetobacter
- Uses oxygen to make energy
- Cannot use glucose or lactose to produce energy
- Appears as short rods when observed under a microscope
- Is found commonly in the environment
- Causes infections primarily in hospital settings, leading to conditions like pneumonia, bloodstream infections, or wound infections
- Often resistant to many antibiotics
- May require treatment with the antibiotic colistin
Stenotrophomonas Maltophilia
- Lavender green or gray colored bacteria
- Negative oxidase test
- Oxidizes glucose and maltose but does not ferment lactose
- A common cause of hospital acquired infection
- Treated with Bactrim
Burkholderia
- Cause of glanders, a dangerous infectious disease
- Transmissible from animals to humans (zoonotic)
Acinetobacter
- Aerobic metabolism
- Does not ferment glucose or lactose
- Short rods in shape
- Found in soil and water
- Can cause hospital acquired infections (nosocomial)
- These infections can include pneumonia, bacteremia, and wound infections
- Highly resistant to antibiotics
- May require colistin treatment for infections
Stenotrophomonas Maltophilia
- A bacteria that forms a lavender green or gray pigment
- Does not produce an oxidase enzyme
- Can oxidize glucose and maltose but does not ferment lactose
- Frequently causes hospital acquired infections
- Bactrim is typically used to treat infections caused by this bacteria
Burkholderia
- Causes the disease glanders
- Can be transmitted from animals to humans
Acinetobacter
- This bacteria requires oxygen to survive
- Does not ferment glucose or lactose
- Appears as short rods under a microscope when stained using the Gram stain
- Found widely in soil and water
- A common cause of infections acquired within hospitals, including pneumonia, bloodstream infections, and wound infections
- Known for its high level of resistance to many antibiotics
- Colistin is often used as a last resort to treat infections caused by this bacteria
Stenotrophomas Maltophilia
- Lavender green or gray color
- Does not produce oxidase
- Oxidizes glucose and maltose, but doesn't ferment lactose
- Often found in hospitals and can cause infections
- Treated with Bactrim
Burkholderia
- A type of bacteria that causes glanders
- Can be transmitted from animals to humans (zoonotic)
Acinetobacter
- Requires oxygen to survive (aerobic)
- Doesn't ferment glucose or lactose
- Appears as short rods under a microscope (gram stain)
- Commonly found in soil and water
- A frequent cause of hospital-acquired infections (nosocomial)
- Can cause pneumonia, bloodstream infections, and wound infections
- Highly resistant to many antibiotics
- Often treated with colistin
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Description
Test your knowledge on various bacteria, including Stenotrophomonas maltophilia, Burkholderia, and Acinetobacter. This quiz covers their characteristics, infections they cause, and treatment options. Ideal for students studying microbiology and infectious diseases.