Bacteria and Food Safety

Choose a study mode

Play Quiz
Study Flashcards
Spaced Repetition
Chat to Lesson

Podcast

Play an AI-generated podcast conversation about this lesson

Questions and Answers

Which scientist is mentioned in the text as having taught about bacteria?

  • Louis Pasteur (correct)
  • Marie Curie
  • Albert Einstein
  • Isaac Newton

What can eliminate most harmful bacteria in food?

  • Leaving the food untouched
  • Heating the food (correct)
  • Adding more bacteria to the food
  • Cooling down the food

Which two types of bacteria are mentioned as causing food poisoning?

  • Campylobacter and Clostridium
  • Listeria and botulism
  • E. coli and salmonella (correct)
  • Staphylococcus and streptococcus

Flashcards are hidden until you start studying

More Like This

Food Storage Guidelines and Safety
0 questions
Food Safety and Hygiene Practices
18 questions
Food Safety Practices Quiz
12 questions
Foodborne Illness Quiz
34 questions

Foodborne Illness Quiz

IntuitiveParable avatar
IntuitiveParable
Use Quizgecko on...
Browser
Browser