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Questions and Answers
Match the following substances with their category of aromatic acids:
Match the following substances with their category of aromatic acids:
Salicylic acid = Monohydroxybenzoic acids p-Hydroxybenzoic acid glucoside = Glycosides Gentisic acid = Trihydroxybenzoic acids Vanillin = Other phenolic acids
Match the following substances with their classification in aromatic acids:
Match the following substances with their classification in aromatic acids:
Phenylalanine = Aromatic amino acids Caffeic acid = Hydroxycinnamic acids Gallic acid = Trihydroxybenzoic acids 2,3-Dihydroxybenzoic acid (Hypogallic acid) = Dihydroxybenzoic acids
Match the following substances with their description in aromatic acids:
Match the following substances with their description in aromatic acids:
Phenolic acids = Substances containing an aromatic ring and an organic carboxylic acid function (C6-C1 skeleton) Monohydroxybenzoic acids = Substances containing an aromatic ring and an organic acid functional group Aromatic amino acids (e.g. Phenylalanine, Tryptophan) = Substances containing an aromatic ring and an organic acid functional group Hydroxycinnamic acids = Substances containing an aromatic ring and an organic carboxylic acid function (C6-C1 skeleton)
Match the following substances with their specific type in aromatic acids:
Match the following substances with their specific type in aromatic acids:
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Match the following substances with their group in aromatic acids:
Match the following substances with their group in aromatic acids:
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Phenolic acids contain an aromatic ring and an organic carboxylic acid function.
Phenolic acids contain an aromatic ring and an organic carboxylic acid function.
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Aromatic amino acids include substances such as Salicylic acid and Gallic acid.
Aromatic amino acids include substances such as Salicylic acid and Gallic acid.
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Vanillin is classified as a hydroxycinnamic acid.
Vanillin is classified as a hydroxycinnamic acid.
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Gentisic acid is categorized as a dihydroxybenzoic acid.
Gentisic acid is categorized as a dihydroxybenzoic acid.
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Caffeic acid is not considered a phenolic acid.
Caffeic acid is not considered a phenolic acid.
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