生物學消化過程測驗
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Questions and Answers

機械消化的過程包括哪些物理動作?

  • 咀嚼食物和胃內攪拌 (correct)
  • 消化酶分解食物
  • 腸道蠕動和膽鹽乳化 (correct)
  • 顆粒食物直接被吸收
  • 以下哪一項不是化學消化的特點?

  • 由機械動作完成 (correct)
  • 生成可被吸收的小分子
  • 水解複雜食物
  • 利用消化酶的作用
  • 唾液的功能主要是?

  • 分解蛋白質
  • 消化澱粉 (correct)
  • 促進食物攝取
  • 乳化脂肪
  • 什麼是胺基酸的來源?

    <p>蛋白質的降解</p> Signup and view all the answers

    以下哪項正確描述了化學消化的過程?

    <p>將食物分解為小的可溶分子</p> Signup and view all the answers

    膽鹽在小腸中的作用是?

    <p>乳化脂質</p> Signup and view all the answers

    以下哪種酶負責將碳水化合物分解為單糖?

    <p>淀粉酶</p> Signup and view all the answers

    在消化的過程中,產品何時能被腸道吸收?

    <p>化學消化產物</p> Signup and view all the answers

    小腸的結構特徵如何幫助食物的吸收?

    <p>薄的上皮能加速擴散。</p> Signup and view all the answers

    絨毛上的微絨毛的主要作用是什麼?

    <p>增加表面積以提高食物吸收率。</p> Signup and view all the answers

    為何小腸的絨毛有助於維持陡峭的濃度梯度?

    <p>因為其網絡能迅速運送已吸收食物。</p> Signup and view all the answers

    小腸表面積增大的好處主要是為了什麼?

    <p>增加食物的消化速率。</p> Signup and view all the answers

    小腸的薄上皮層對吸收過程有何影響?

    <p>縮短了物質擴散的距離。</p> Signup and view all the answers

    食物在消化道內是如何被推進至肛門的?

    <p>縱肌放鬆,環肌收縮,管腔收窄</p> Signup and view all the answers

    為什麼食物需要經過消化才能進入循環系統?

    <p>因為食物的分子太大且複雜</p> Signup and view all the answers

    蠕動的主要功能是什麼?

    <p>將食物與消化液混合,加快消化</p> Signup and view all the answers

    在食物向前運動的過程中,食團的前端發生了什麼?

    <p>環肌放鬆,縱肌收縮,管腔擴張</p> Signup and view all the answers

    哪些分子可以直接被身體吸收?

    <p>單糖、維他命、礦物質和水</p> Signup and view all the answers

    什麼是蠕動的本質特徵?

    <p>有節奏的波浪式動作</p> Signup and view all the answers

    消化道壁的肌肉是如何協同工作的?

    <p>環肌和縱肌的收縮有規律地交替進行</p> Signup and view all the answers

    消化過程中,食物最終會轉變成什麼形式以便進入循環系統?

    <p>細小、簡單和可溶的分子</p> Signup and view all the answers

    乳齒和恆齒的主要區別是什麼?

    <p>乳齒的總數為20顆</p> Signup and view all the answers

    吞嚥過程中,食團進入食道的先決條件是什麼?

    <p>軟腭推高以封閉鼻腔</p> Signup and view all the answers

    在吞嚥之前,舌頭的作用是什麼?

    <p>將食物與唾液混合</p> Signup and view all the answers

    恆齒中位於最後的臼齒是什麼?

    <p>智慧齒</p> Signup and view all the answers

    食物在消化道中的運動是透過哪種方式進行的?

    <p>蠕動</p> Signup and view all the answers

    在吞嚥過程中,哪個部位會覆蓋氣管的開口?

    <p>喉部</p> Signup and view all the answers

    乳齒中缺少哪種牙齒?

    <p>前臼齒</p> Signup and view all the answers

    在吞嚥過程中,舌頭的主要功能是什麼?

    <p>形成食團</p> Signup and view all the answers

    食物在大腸內的主要作用是什麼?

    <p>吸收水分和部分礦物質及維生素</p> Signup and view all the answers

    盲腸在人體內的功能是什麼?

    <p>幾乎沒有明顯的功能</p> Signup and view all the answers

    在小腸內,食物的吸收主要發生在哪裡?

    <p>回腸的絨毛</p> Signup and view all the answers

    碳酸氫鈉在消化過程中主要的作用是什麼?

    <p>中和酸性環境</p> Signup and view all the answers

    當食物通過小腸後,消化的狀態是什麼?

    <p>基本完成</p> Signup and view all the answers

    草食性動物的盲腸功能為何特別明顯?

    <p>因其能儲存大量未消化的纖維素</p> Signup and view all the answers

    以下哪項不是小腸的適應用於食物吸收的結構特徵?

    <p>長度適中</p> Signup and view all the answers

    消化酶的作用主要在小腸中,以下哪種選項描述了正確的消化過程?

    <p>澱粉轉化為單糖</p> Signup and view all the answers

    糞便在排出體外之前的儲存地是什麼?

    <p>直腸</p> Signup and view all the answers

    消化液的主要功能是什麼?

    <p>分解食物成分</p> Signup and view all the answers

    小腸中所有消化酶中哪一種與澱粉的消化有關?

    <p>澱粉酶</p> Signup and view all the answers

    小腸的鹼性環境對消化的影響是什麼?

    <p>促進消化酶的功能</p> Signup and view all the answers

    最終大腸的水分吸收會影響什麼?

    <p>糞便的形成和性質</p> Signup and view all the answers

    結腸和直腸不涉及哪一種功能?

    <p>蛋白質的消化</p> Signup and view all the answers

    小腸吸收水份的主要途徑是透過什麼方式?

    <p>滲透</p> Signup and view all the answers

    為什麼澱粉無法透過透析管進入周圍的水中?

    <p>澱粉粒子太大</p> Signup and view all the answers

    唾液中的哪種酵素負責將澱粉消化成小的麥芽糖分子?

    <p>唾液澱粉酶</p> Signup and view all the answers

    在模擬消化和吸收的實驗中,透析管的用途是什麼?

    <p>模擬腸道中的動作</p> Signup and view all the answers

    當小腸吸收已消化食物後,腸腔內的水勢會發生什麼變化?

    <p>增加</p> Signup and view all the answers

    在進行對照實驗時,為什麼應該使用煮沸的唾液?

    <p>以排除酵素的影響</p> Signup and view all the answers

    在實驗中,為什麼沒有發現澱粉而只發現還原糖?

    <p>澱粉不能穿過透析管</p> Signup and view all the answers

    PVC膠管能否用於模擬小腸吸收的對照實驗?

    <p>不可以,因為它不透過性</p> Signup and view all the answers

    Study Notes

    Nutrition in Humans

    • Humans require nutrients for life maintenance.
    • Nutrition is the process of obtaining and using nutrients for life.
    • Nutrition methods vary among organisms. Humans are heterotrophs relying on other organisms for food.

    Digestion and Absorption

    • Ingestion is the intake of food into the mouth and subsequent alimentary canal.

    • Digestion breaks down food into smaller, simpler, soluble molecules for absorption.

    • Mechanical digestion involves physical processes like chewing and churning

    • Chemical digestion involves enzymes for breaking down larger molecules.

      • Carbohydrates are digested into simple sugars.
      • Proteins are digested into peptides and amino acids.
      • Lipids are digested into fatty acids and glycerol.
    • Absorption occurs through the alimentary canal wall into the circulatory system.

    • The absorbed nutrients are then transported throughout the body.

    • Assimilation is the use of absorbed nutrients by body cells for metabolism.

    • Egestion removes undigested material as feces.

    The Human Digestive System

    • The human digestive system comprises the alimentary canal and associated glands.
    • The alimentary canal includes the mouth, pharynx, esophagus, small intestine (duodenum, ileum), large intestine (caecum, colon, rectum), and the anus.
    • Associated glands: salivary glands, pancreas, liver

    Teeth Types

    • Mammals have four types of teeth for different functions.
    • Incisors are used for biting and cutting food.
    • Canines are used for killing prey and tearing flesh.
    • Premolars and molars are used for grinding and crushing food.

    Food Movement

    • Swallowing moves food from the mouth to the esophagus.
    • Peristalsis is the wave-like muscular movement that pushes food through the alimentary canal.

    Digestion in different parts of Alimentary Canal

    • Buccal cavity: Mechanical digestion (chewing) by teeth; chemical digestion (saliva) by amylase.
    • Stomach: Mechanical digestion (churning); chemical digestion (hydrochloric acid & protease)
    • Small intestine: Chemical digestion (pancreatic juice with amylase, protease, lipase; intestinal juice with enzymes).
    • Large intestine: Water absorption; mineral and vitamin absorption.

    Absorption in Small Intestine

    • Villi in the small intestine increase the surface area for absorption.
    • Nutrients diffuse or are actively transported into blood and lymph vessels.
    • Blood transports absorbed simple sugars, amino acids, minerals, and water-soluble vitamins.
    • Lymph transports absorbed fatty acids and glycerol.

    Liver Role

    • The liver plays a crucial role in controlling blood glucose levels by converting glucose to glycogen.
    • The liver converts excess glucose to glycogen for storage.

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    Human Nutrition Notes PDF

    Description

    這個測驗旨在評估您對人體消化過程的理解。問題涵蓋了機械消化和化學消化的各個方面,包括器官功能和消化過程中的主要特徵。準備好挑戰您的知識,看看您能答對多少題!

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