Sensory Evaluation of Yogurt PDF

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FirmerPurple6090

Uploaded by FirmerPurple6090

Alexandria University

Prof. Sameh Awad

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yogurt sensory evaluation dairy products food science sensory analysis

Summary

This document presents a thorough sensory evaluation of yogurt covering its history and production process, properties of yogurt cultures, descriptions of flavor defects in yogurt, and procedures of sensory evaluations in detailed manner.

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Sensory evaluation of Yogurt Prof. Sameh Awad Alexandria University

Sensory evaluation of Yogurt Prof. Sameh Awad Alexandria University

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