Summary

This document is an English Conversational exam for 7th grade students. It includes questions about food vocabulary, grammar, and farm vocabulary. The exam assesses the student's ability to use and understand English.

Full Transcript

## Temas e Indicadores para el Examen de 2do periodo de Inglés Conversacional 7° año **Prof. Emerson.** 1. **Food, nutrition and cooking** a) The student recognizes and uses vocabulary related to food, nutrition, and cooking correctly. b) The student is able give descriptions of food correc...

## Temas e Indicadores para el Examen de 2do periodo de Inglés Conversacional 7° año **Prof. Emerson.** 1. **Food, nutrition and cooking** a) The student recognizes and uses vocabulary related to food, nutrition, and cooking correctly. b) The student is able give descriptions of food correctly. (Touch, shape, color, and taste). c) The student recognizes and answers questions related to food, nutrition and cooking in a correct way. d) The student is able to recognize vocabulary regarding recipes, ingredients, measurements, utensils and preparation steps. 2. **Farm vocabulary** a) The student recognizes and uses the studied vocabulary related to farms, plants, and trees correctly in a spoken and written way. 3. **Grammar use** a) The student recognizes and demonstrates the correct use of the words "is there, are there, there is, there are, there isn't, and there aren't" as well as recognizes and answers questions using those grammar structures. b) The student demonstrates the correct use of the words "and", "but", and "because”.

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