Biochemistry Lipids PDF
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Sudan University of Science and Technology
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This document provides an overview of lipids, emphasizing their classification, structure, functions, and roles in biological systems. It describes simple lipids such as fats and waxes, complex lipids including phospholipids and glycolipids, and precursor/derived lipids. Key components and properties of these compounds are highlighted.
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## Lipids 1 ***Definition:*** Lipids are defined as a heterogeneous group of organic compounds characterized by: 1. Their relative insolubility in water. 2. Their solubility in non-polar organic solvents such as ether chloroform or benzene. ***Classification of Lipids:*** * **Simple lipids:...
## Lipids 1 ***Definition:*** Lipids are defined as a heterogeneous group of organic compounds characterized by: 1. Their relative insolubility in water. 2. Their solubility in non-polar organic solvents such as ether chloroform or benzene. ***Classification of Lipids:*** * **Simple lipids:** * Fats: esters of fatty acids with glycerol. Oils are fats in the liquid state. * Waxes: esters of fatty acids with higher molecular weight monohydric alcohols. * **Complex lipids:** * Phospholipids: lipids containing in addition to fatty acids and alcohol, a phosphoric acid residue. * Glycerophospholipids: the alcohol is glycerol. * Sphingophospholipids: the alcohol is sphingosine. * **Precursor and derived lipids:** ***The structures, the acylglycerols .R indicates a linear aliphatic chain*** **Sphingophosolipids** sphingosine is linked with fatty acids forming ceramides in plants and animal tissue. * Sphingomyelins are phosphocholine attached to the ceramide. **Functions of phospholipids** Phospholipids are present in every body cell with abundance in nerve cells, brain and muscles. * They are major constituents of cell and mitochondrial membranes. ***This is the structure of ceramide. The portion of ceramide shown in red is sphingosine.*** **Glycolipids (glycosphingolipids):** * They are lipids containing fatty acids, sphingosine and carbohydrate. * Glycolipids (Cerebrosides and gangliosides): * They are carbohydrate derivatives of ceramides. * If the carbohydrate residue is of a monosaccharide, the glycolipid is called a simple glycolipid. Cereborosides are simple glycolipids containing the sugars D.galactose or D. glucose. **Gangliosides:** * They are complex glycolipids containing more than one monosaccharide attached to the ceramide. * Gangliosides are abundant in brain. They act as receptors at cell membrane. **Other complex lipids:** * Sulpholipids, aminolipids and lipoproteins * Sulpholipids: They are sulphate cerebosides. The sulphate group is attached to the sugar moiety. ***This is a continuation of the previous slide. Different groups are added to the hydroxyl portion of ceramide to form sphingomyelin, cerebrosides, and gangliosides. NANA, N-acetylneuraminic acid, also called sialic acid; Gic, glucose; Gal, galactose; GalNac, N-acetylgalactosamine. The structures, the acylglycerols, and the names of the groups are shown in the diagram.*** ***Select this paragraph to edit*** ## Lipids 2 ### 3. Precursor and Derived Lipids: * This is a heterogeneous group composed of the hydrolysis products of simple and complex lipids. * These include: fatty acids, glycerol, alcohols, fatty aldehyde and ketone bodies. Ketone bodies include acetone, acetoacetate, and ẞ-hydroxybutarate * The group also includes other substances, which are insoluble in water but soluble in fat solvents such as steroids, and, fat soluble vitamins, etc. * Alcohol in lipids include: glycerol, cholesterol, sphingosine and ergosterol ### The structures of fatty acids, & glycerol. Fatty acids shown are; palmitc, oleic and stearic. Fatty acids are identified by the number of carbons and the number of double bonds and their positions (e.g., 18:1, 19). ### precursor lipids #### The fatty acids of lipids: The naturally occurring fatty acids of lipids are straight, long chain monocarboxylic acids with even numbered carbons. * Examples of saturated fatty acids are palmitic acid (16C) and stearic acid (18C) * Example of unsaturated fatty acids are, Linoleic acid (2;18C), linolenic acid (3;18C) and arachidonic acid(4:20C) * All naturally occurring fatty acids have double bonds in the cis configuration. #### Alcohols of lipids * **Cholesterol:** It is present in all animal tissues especially liver, kidney adrenal cortex, brain and nerves. It is the precursor of steroid hormones, bile salts and vitamin D,. it is a component of cell membrane. * **Ergosterol:** It is a plant sterol that gives vitamin D₂ by U.V. light. * **Sphingosine:** It is an amino alcohol. * **Glycerol:** It is the alcohol of simple lipids. ### Derived lipids **Eicosanoids:** * These are compounds derived from arachidonic acid (20.C). * These compounds include prostanoids and leukotrienes (LT). * Prostanoids comprise prostaglandins (PG), prostacyclins (PC)and thromboxane (TX). * Eicosanoids are almost present in every body cell. * They have important physiological functions. **Steroids:** * Cholesterol is the precursor of all classes of steroid hormones. * They contain side chain which differs from one steroid to another. * The following representative examples of steroids: Cortisone, Testosterone, Progesterone, estrogen and aldosterone **Sodium Glycocholate:** * It is a bile salt important for digestion and absorption of lipids. **Progesterone:** * It is a female sex hormone. **Testosterone:** * It is a male sex hormone. **Cortisone:** * It is a glucocorticoid hormone that controls the metabolism of carbohydrates, protein and fat. ***Select this paragraph to edit***