Introduction to Plant Pathology PDF

Summary

This document provides an introduction to plant pathology, covering plant diseases, their symptoms, and sources. It explains the concepts of pathogens, host plants, and the role of the environment in disease development. The document also describes different types of plant pathogens (fungi, bacteria, viruses, and nematodes) and their disease cycles.

Full Transcript

Introduction to Plant Pathology What is a plant disease? A plant disease is any abnormal condition that alters the appearance or function of a plant. It is a physiological process that affects some or all plant functions. Disease may also reduce yield and quality of harvested pro...

Introduction to Plant Pathology What is a plant disease? A plant disease is any abnormal condition that alters the appearance or function of a plant. It is a physiological process that affects some or all plant functions. Disease may also reduce yield and quality of harvested product. Disease is a process or a change that occurs over time. It does not occur instantly like injury. What is a plant disease? Visible effects of disease on plants are called symptoms. Any detectable changes in color, shape, and/or functions of the plant in response to a pathogen or disease-causing agent is a symptom. Signs of plant disease are physical evidence of the pathogen, for example, fungal fruiting bodies, bacterial ooze, or nematode cysts. Signs also can help with plant disease identification. What causes plant disease? Infectious plant diseases are caused by living organisms that attack and obtain their nutrition from the plant they infect. The parasitic organism that causes a disease is a pathogen. Numerous fungi, bacteria, viruses, and nematodes are pathogens of corn and soybean in Iowa. The plant invaded by the pathogen and serving as its food source is referred to as a host. Types of pathogens Fungi Bacteria Viruses Nematodes Role of the environment A favorable environment is critically important for disease development – even the most susceptible plants exposed to huge amounts of a pathogen will not develop disease unless environmental conditions are favorable. The Disease Triangle Host The Disease Triangle Soybean rust Groups of plant pathogens - fungi Vast majority are beneficial Can cause plant, human, and livestock diseases Most cannot be seen without a microscope Lack chlorophyll Composed of growing structure of delicate, threadlike filaments called hyphae Reproduce by forming spores Groups of plant pathogens - bacteria Extremely small organism requiring microscope to be seen Bacteria population can increase in number in short time period Cells clump together in masses called colonies Obtain food from dead or decaying organic matter or living www.foodmate.net tissue Spread plant to plant by wind-driven rain Gain entrance through natural plant openings or injuries Groups of plant pathogens - viruses Most familiar because they cause human and animal diseases such as influenza, polio, rabies, smallpox, and warts Cause some destructive plant University of Florida diseases Measure only about one- millionth of an inch in size Are not complete living systems Survive only in living cells Transmitted by insects which are called vectors Groups of plant pathogens - nematodes Round, slender, threadlike worms Some are parasites on animals, insects, fungi, other nematodes, and plants Plant-parasitic nematodes have a stylet Most live in the soil and feed in or on plant roots Disease cycle Survival Inoculum produced Production of survival Dispersal structures Symptoms Colonization Infection Adapted from P. Vincelli, 2005 Comparison of disease cycles Fungi Bacteria Viruses Nematodes Survival Crop residue Crop residue - Crop residue Soil Soil - Soil Alt. hosts Alt. hosts Alt. hosts - - Insect vectors Insect vectors - Dispersal Wind Wind - Tillage Rain Rain - Equipment Insects Insects Insects Water run-off Infection Directly - - Directly Wounds Wounds - - Insect feeding Insect feeding Insect feeding - Inoculum Source of inoculum varies for each disease May be produced on residues left in the field Present in the soil Present in weeds or other crops in the area Present in or on the seed Present in soil sticking to equipment or tools Carried by wind or water Carried by insect vectors Carried in by animals, birds, and people Spread of inoculum Two ways 1. Plant placed in soil that contains a pathogen 2. Inoculum moves from its source to host plant Keith Weller, U.S. Department of Agriculture Penetration of inoculum and infection Infection occurs when a pathogen successfully enters a plant and grows, reproduces, and spreads within the plant Pathogens enter a host through natural openings, wounds on plant surfaces, or by penetrating directly into the plant Spore Mycelial Pustule Penetration Sporulation germination growth formation Syngenta Secondary cycles Some diseases have only one cycle during the growing season (often root rots) Some diseases develop secondary or repeating cycles during the growing season (often foliar diseases) Number of cycles depends on the pathogen, susceptibility of the host, and environmental conditions Pathogen survival Pathogens survive season to season in: Soil Crop residue Weed or noncrop hosts Seed or vegetative plant parts Insects Mild climates Summary Understanding the difference between a sign and a symptom is key in identifying a plant disease A plant disease cannot develop if a susceptible host, pathogen, and favorable environment do not occur simultaneously The major plant pathogens responsible for disease development in plants are fungi, bacteria, viruses, and nematodes The disease cycle describes the interaction of the pathogen with the host

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