Tracciabilità e Rintracciabilità PDF
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Istituto Tecnico "Einaudi" Correggio
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Summary
This document discusses the concepts of traceability and trackability within the food industry. It details the different stages involved in the process, from primary production to consumption, including the documentation and information required, along with regulations and penalties in place for noncompliance. It also emphasizes the importance of traceability for food safety and consumer protection.
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10 anni MATERIALE CONSULTATO: -slides Prof. Dott. Massimo Artorige Giubilesi Tecnologo Alimentare -https://www.tcertifico.it/rin tracciabilita-e-tracciabilita/
10 anni MATERIALE CONSULTATO: -slides Prof. Dott. Massimo Artorige Giubilesi Tecnologo Alimentare -https://www.tcertifico.it/rin tracciabilita-e-tracciabilita/
