Vitamins Structure & Function PDF
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Ajman University of Science and Technology
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Summary
This presentation describes the structure and function of various vitamins, including Vitamin A, Thiamine, Riboflavin, Niacin, Pyridoxine, Biotin, Pantothenic Acid, Folic Acid, Vitamin B12, Vitamin C, and Vitamin D. It also details the consequences of deficiency for each vitamin, highlighting various oral manifestations and their sources.
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Structure & Function of Vitamins 1 Recommended Dietary Allowance (RDA) 2 Vitamins - Introduction Organic compounds required in the diet in small amounts Classed as fat soluble (A, D, E and K) or water soluble (C and the B complex) In consid...
Structure & Function of Vitamins 1 Recommended Dietary Allowance (RDA) 2 Vitamins - Introduction Organic compounds required in the diet in small amounts Classed as fat soluble (A, D, E and K) or water soluble (C and the B complex) In considering the different vitamins we shall review: Chemical nature Function Consequences of deficiency 3 Vitamin A Function: Vitamin A/Retinol is a precursor for retinal (used in the visual cycle) and for retinoic acid (required for epithelial cells’ maintenance) Effect of Deficiency: Night blindness & keratinization of epithelial cells Oral manifestations: gingivitis, periodontitis Sources: orange and yellow vegetables, eggs, fish liver oil. 4 Vitamin A - types All compounds with Vitamin A activity are called Retinoids Three # compounds: Retinol, Retinal, Retinoic acid β-carotene is a precursor of retinol 5 Vitamin A deficiency – Gingivitis & Periodontitis 6 Thiamine Function: Thiamine is converted to thiamine pyrophosphate (Vitamin B1) which is an important cofactor in converting carbohydrates into energy and maintains proper cardiac, muscle, and nervous functions Effect of Deficiency: Beriberi and Wernicke-Korsakoff syndrome, Polyneuritis, cardiac pathology, edema Oral manifestations: Satin like appearance of tongue (red, smooth, sore tongue), angular cheilitis Sources: beef, beans, nuts, bananas, green peas, etc. RDA: 1.5 mg/day 7 Conversion of Thiamine to TPP 8 Thiamine deficiency - Symptoms Wet beriberi affects the CVS - shortness of breath, increased heart rate, swelling of legs Dry beriberi affects the nervous system - numbness in hands & feet, difficulty walking, pain, confusion & vomiting Wernicke-Korsakoff syndrome (WKS) affects the nervous system - anterograde amnesia, hallucinations/confusion, 9 Riboflavin Xerostomia Function: Riboflavin (Vitamin B2) is a precursor for the coenzymes, flavin mononucleotide (FMN) and flavin adenine dinucleotide (FAD) used to oxidize substrates Effect of Deficiency: atrophy of filiform papillae, angular cheilitis Sources: Milk, liver, eggs, cereals, green leafy vegetables, etc. 10 Riboflavin – FMN & FAD synthesis 11 Niacin – Nicotinic acid Function: As nicotinic acid or nicotinamide it is a precursor for the NAD and NADP (coenzymes for dehydrogenases) Effect of Deficiency: Pellagra (dermatitis, diarrhea, dementia and if severe, death) Oral manifestations: Angular cheilosis, glossitis, ulcerative glossitis Sources: Legumes, meat 12 Niacin – NAD & NADP synthesis 13 Pyridoxine – Vitamin B6 Function: Pyridoxine (pyridoxal) is a precursor of the coenzyme pyridoxal phosphate – for enzymes catalyzing transamination, deamination, decarboxylation and for glycogen phosphorylase Effect of Deficiency: Dermatitis (skin inflammation), convulsions, microcytic anemia (fatigue, tiredness, shortness of breath, dizziness) 14 Pyridoxine – Vitamin B6 15 Biotin Function: coenzyme in ATP-dependent carboxylation rxns & covalently bound to enzyme through linkage with the amide side chain of lysine Effect of Deficiency: Dermatitis, anorexia, nausea, muscle pain Sources: Intestinal µ-organisms, liver, 16 Biotin/lysine interaction The biotin has a 5C side chain Terminal carboxyl is in amide linkage to the amino group of an enzyme lysine The biotin & lysine side chains form a long swinging arm that allows the biotin ring to swing back & forth between 2 active sites Pyruvate Carboxylase uses biotin as prosthetic group 17 Pantothenic Acid Function: Pantothenic acid (Vitamin B5) is a precursor of pantotheine. This structure forms part of coenzyme A Effect of Deficiency: A deficiency is practically unknown. There may be nausea and fatigue Sources: Pantothenic acid is widely distributed and is synthesized by some intestinal bacteria RDA: An RDA has not been established. 5-10 mg/ day might 18 Pantothenic Acid & Coenzyme A structure 19 Folic Acid Function: Vitamin B9 is a precursor for tetrahydrofolate - used as a primary source of one carbon unit during oxidation rxns Effect of Deficiency: Megaloblastic anemia, GI disturbances Sources: Intestinal bacteria, liver, yeast and green 20 Folic Acid & Tetrahydrofolate (THF) Site of attachment of 1C units 21 Tetrahydrofolate & Carbon transfer The formaldehyde released by serine cleavage is captured immediately by THF while still within the active site of the serine hydroxymethyltransferase 22 Vitamin B12 - Cobalamin Chemical Nature: Vitamin B12 is a complex multiple ring structure which includes a cobalt atom (cobalamin) Function: Vitamin B12-derived cofactors are used for 2 rxns: Rearrangement reaction - conversion of Methylmalonyl CoA to succinyl-CoA by methylmalonyl-CoA isomerase/mutase (deoxyadenosyl cobalamin is the coenzyme) Methylation reaction - conversion of homocysteine to 23 Vitamin B12 - Cobalamin 24 Cobalamin-derived cofactors methionine synthase deoxyadenosyl cobalamin is the methyl cobalamin is the coenzyme coenzyme 25 Vitamin B12 - Cobalamin Vitamin B12 is absorbed from the ileum as a complex with intrinsic factor which is produced by the gastric mucosa Effect of Deficiency: Pernicious anemia and degeneration of spinal cord neurons Oral manifestations: Angular cheilosis, hemorrhagic gingiva, halitosis (chronic bad breath), detachment of periodontal fibers 26 Periodontal ligaments detachment 27 Vitamin C – Ascorbic Acid Function: A water soluble antioxidant promoting the hydroxylation of proline & lysine residues of collagen. It is also required in the synthesis of dopamine and bile acids Effect of Deficiency: Scurvy (hemorrhage, impaired wound healing and bone formation) Oral manifestations: Bleeding gums, loose teeth Sources: Fruits and vegetables RDA: 60 mg/day 28 Vitamin C – structure & function Ascorbate acts as a reducing agent to convert the oxidized iron atom (Fe3+) back to its reduced state (Fe2+) in the enzyme prolyl hydrxylase 29 Vitamin D Function: Regulation of calcium levels through actions on intestine, kidney and bone. Vitamin D3 (cholecalciferol) requires conversion to 1,25- dihydroxy vitamin D3 to form the active compound Effect of Deficiency: Rickets, osteomalacia (softening of the bones) Oral manifestations: Deficiency associated with incomplete mineralization of teeth. Excess associated with pulp calcification Sources: UV irradiation of 7-dehydrocholesterol in the skin, fish liver oils and supplemented milk RDA: 600 international units (15 µg cholecalciferol) 30 Vitamin D synthesis 31 Vitamin D deficiency - Rickets & Osteomalacia 32 Vitamin E Function: Vitamin E (Tocopherol) is a lipid-soluble antioxidant and helps to prevent lipid damage Effect of Deficiency: deficiency is associated with lysis of erythrocytes Sources: Vegetables and wheat germ oil RDA: 15 international unit 33 Vitamin E – structure 34 Vitamin K Function: Vitamin K is a coenzyme for the carboxylation of Glu side chains of some blood clotting factors (prothrombin, factors VII, IX and X) Effect of Deficiency: rare but can be associated with prolonged blood clotting times Oral manifestation: gingival bleeding Sources: Vitamin K is produced by intestinal bacteria. RDA: 70-140 µg may be appropriate. 35 Vitamin K – Glutamate carboxylation 36 Vitamin K – Blood clotting & Warfarin 37 The End… 38