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Questions and Answers
Which of the following is a defining characteristic of world cuisine?
Which of the following is a defining characteristic of world cuisine?
- Strictly follows traditional cooking methods
- Primarily consists of dishes from a single culture
- Uses only locally sourced ingredients
- Incorporates diverse flavors and ingredients from various cultures (correct)
What is the primary goal of world cuisine?
What is the primary goal of world cuisine?
- To limit culinary influences to a specific region
- To promote a single dominant culture's dishes
- To standardize cooking techniques globally
- To celebrate cultural diversity through food (correct)
What distinguishes world cuisine from regional cuisine?
What distinguishes world cuisine from regional cuisine?
- Incorporates elements from multiple cultures (correct)
- Uses only ingredients available locally
- Excludes international culinary influences
- Strictly follows the traditions of a specific region
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