Wet Stage Leather Processing

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Questions and Answers

In the initial steps of leather processing, which sequence accurately reflects the order of operations?

  • Raw hides → Selection, Trimming → Soaking → Lime fleshing (correct)
  • Selection, Trimming → Raw hides → Soaking → Lime fleshing
  • Soaking → Raw hides → Selection, Trimming → Lime fleshing
  • Raw hides → Soaking → Selection, Trimming → Lime fleshing

Which of the following is NOT a typical vessel used in the transformation of hides/skins into leather?

  • Pits and vats
  • Drums
  • Pressure cookers (correct)
  • Rocking frames

What is the primary function of 'soaking' in the leather processing stages?

  • To permanently alter the protein structure of the hide.
  • To remove hair and epidermis.
  • To restore the hydration state and remove non-proteic components. (correct)
  • To split the hide into different layers.

Which factor does NOT significantly influence the soaking stage of leather processing?

<p>The brand of the tanning agent (C)</p>
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Maintaining the density within a specific range during the soaking process is important. Which range is considered adequate?

<p>Between 2.0 and 5.0 °Baumé (A)</p>
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What is the standard temperature range recommended for the soaking process?

<p>20-26 °C (C)</p>
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What is the typical duration for the soaking process in leather production?

<p>6 to 20 hours (A)</p>
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Which of the following is a potential problem resulting from improper soaking during leather processing?

<p>Empty and loose leather structure (D)</p>
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The unhairing/liming process in leather manufacturing primarily involves treating hides with an alkaline solution. What is the main purpose of this step?

<p>To remove hair and saponify natural fats (D)</p>
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What is a key objective of the unhairing/liming process in leather production?

<p>To promote partial saponification of natural fat (A)</p>
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Which of the following factors does NOT significantly influence the unhairing/liming process?

<p>The color of the dye (A)</p>
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What is the recommended pH level for the unhairing/liming process?

<p>Around 12.5 (D)</p>
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The temperature is a key factor in the unhairing/liming process. What temperature is preferred?

<p>20°C - 26°C (D)</p>
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What is the typical timeframe for the unhairing/liming process in leather production?

<p>14 to 24 hours (B)</p>
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What is a potential problem that could arise from an improper liming process?

<p>Grain eroded effect (C)</p>
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What best describes the purpose of fleshing in leather processing?

<p>To remove subcutaneous and adipose tissue. (D)</p>
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What is the outcome of lime splitting the skin into two?

<p>Sectioning the skin into the Grain side and Flesh side. (A)</p>
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During the process of fleshing, which aspect requires careful control and fine-tuning of the fleshing machine?

<p>The distance between the blade roller and the supporting roller. (D)</p>
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An improper fleshing operation can lead to what problems?

<p>Creation of very pronounced veins. (A)</p>
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What is the primary objective of lime splitting?

<p>To section the skin into two distinct layers (A)</p>
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Which of the following problems can arise from an improper splitting machine operation?

<p>Transport cylinder marks (C)</p>
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In leather manufacturing, what is the deliming process designed to achieve?

<p>To remove excess lime (B)</p>
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What is the main purpose of deliming in leather processing?

<p>Preparing for bating (B)</p>
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Which of the following is commonly used in the deliming process?

<p>Ammonium sulfate (B)</p>
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What is most influential to the process of deliming?

<p>The deliming degree (A)</p>
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What is the ideal temperature range for the deliming process?

<p>30°C to 35°C (A)</p>
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What is the typical reaction time for the deliming process?

<p>20 to 120 minutes (C)</p>
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What is the target value for pH balance after the deliming process?

<p>pH of approximately 8.0 (C)</p>
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What is a potential issue arising from an improper deliming process?

<p>Grain eroded effect (buffed grain) (D)</p>
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What is 'bating' in leather manufacturing?

<p>Softening the leather with enzymes (A)</p>
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What is the intended outcome of bating?

<p>To eliminate Non-Collagenous Proteins (A)</p>
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What temperature is preferable during bating?

<p>30°C to 35°C (C)</p>
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Which of the following is true regarding enzymatic products used in leather processing?

<p>Artificial enzymatic products are categorized by their origin and pH range. (D)</p>
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What is the normal operating pH value during bating?

<p>Approximately 8.0 (C)</p>
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Potential problems can emerge from improper bating. Which problem would arise?

<p>Empty and loose leather structure (D)</p>
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What is the main purpose of pickling in leather processing?

<p>Preparing leather for tanning. (B)</p>
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Which factor influences the pickling process?

<p>The deliming degree (D)</p>
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What is the preferred temperature range during pickling?

<p>23 °C - 27 °C (B)</p>
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During pickling, what bath density, using °Baumé, is preferred before adding an acid?

<p>6.5 - 7.5 (A)</p>
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When performing a final check after pickling, what should the pH value normally be for chrome tanning?

<p>Approximately 3.0 (D)</p>
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How does an improper pickling manifest?

<p>Loss of mechanical resistances (D)</p>
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What primary property does the tanning process impart to the skin to convert it into leather?

<p>Resistance to putrefaction (A)</p>
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Organic vegetable tanning products are favored because?

<p>They are environmentally friendly (D)</p>
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What type of chemical bond is established with collagen during tanning with minerals?

<p>Coordination bonds (B)</p>
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What affect does tanning with minerals accomplish?

<p>All of the above (D)</p>
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What chemical bonds are formed during the tanning process with aldehydes?

<p>Covalent cross-links (A)</p>
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An increased basicity of a tanning solution has what effect?

<p>It decreases the penetration power (B)</p>
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What is the effect of higher pH levels, or more alkaline conditions, on tanning power?

<p>They increase the binding of tanning agents to collagen fibers (A)</p>
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Flashcards

Pits and vats

Containers or tanks used for soaking, liming, tanning and dyeing, enable controlled reactions.

Rocking frames

Mechanical devices for uniform hide treatment during tanning, dyeing, or fat liquoring, preventing skins from sticking.

Paddles

Rotating blades in drums/tanks agitate hides and solutions during soaking, liming, tanning and dyeing.

Processors

Machines automating leather production stages (soaking, liming, tanning, dyeing, finishing) ensuring consistency, efficiency, less manual labor.

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Drums

Cylindrical rotating containers for soaking, liming, tanning, dyeing, fat liquoring, ensuring uniform chemical penetration, improving the leather quality.

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Reception controls

Checking preservation quality, flaying pattern, and trimming during leather reception.

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Rehydrating leather fibers

Restoring skin hydration for flexibility and chemical penetration.

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Soaking Objectives

Aim to eliminate dirt, blood, salt, and non-fibrous matter.

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Soaking Influential Factors

Skin type, mechanical effect, preservation, water density, temperature, pH, auxiliary products, and time.

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Soaking Parameters

Preferably around 23°C (20-26°C), time normally 6-20 hours. Density between 2.0 and 5.0.

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Consequences of Improper Soaking

Empty/loose leather, operational difficulties, hard touch, grain issues, and grain burst.

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Unhairing / Liming Definition

Treating hides with alkaline solution (lime and sodium sulfide) for partial saponification and flexibility.

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Objectives of Unhairing/Liming

Removing hair/wool, epidermis, non-collagenic fibers, promoting saponification, creating reactive points, and weakening reticular structure.

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Factors Influencing Unhairing/Liming

Skin type, time, mechanical effect, temperature, and auxiliary products used.

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Parameter to Control during Unhairing/Liming

23°C (20-26°C) preferred, 14-24 hours normally. pH: around 12.5.

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Problems from Improper Liming

Empty/loose leather, operational difficulties, hard touch, grain issues, eroded grain, hair remnants, and marked veins.

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Objectives of fleshing

Cleaning flesh by removing subcutaneous/adipose tissue to facilitate chemical penetration and regularize skin thickness.

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How is fleshing preformed?

Manual or appropriate machines.

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Controlled parameters in Fleshing

Fine-tuning the machine according to the skins worked on considering blade roller distance and sharpness.

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Potential Problems w/ Fleshing

Transport marks, veins, cuts, weak bellies, and insufficient fleshing effects.

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Lime splitting objective

Sectioning skin into grain side (outer, high-quality) and flesh split (inner, varied use).

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How lime splitting is preformed

Passing skin through machine between two cylinders, using an endless belt type blade.

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Parameters controlled for lime splitting

Machine should always be fine-tuned to adjust thickness.

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Problems associated with lime splitting

Transport marks, cuts, irregular thickness, and thin bellies.

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Deliming Definition

Removing excess lime to restore optimal pH level.

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Deliming Objectives

Lime removal, reducing alkalinity, and preparing for bating.

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Deliming Chemicals

Acids (sulfuric, hydrochloric), ammonium salts, and organic acids (formic).

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Factors Influencing Deliming

Skin type, time, mechanical effect, temperature, auxiliary products, skin thickness, and desired pH.

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Controlled Parameters of Deliming

Temperature around 32°C (30-35°C), time 20-120 minutes, final pH around 8.0.

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Problems due to Improper Deliming

Empty/loose leather, hard touch, grain issues, eroded grain, operational difficulties, and softness issues.

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Definition of Bating

Treating hide with enzymes to remove the unwanted proteins.

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Objectives of Bating

Eliminate non-collagenous proteins, improve softness/flexibility, enhance smoothness, and chemical penetration.

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What is Bating?

Remove dirt/grease. Reduce moisture content. Adjust for tanning.

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Bating factors

Temperature, time, pH, enzymatic concentration.

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Enzymatic Products Used

Excrement natural, dog, pigeon, artificial; animal, vegetal, bacterial origin.

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What happens with improper Bating.

Empty/loose leather, grain issues, eroded grain, and hardness issues.

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Study Notes

Module 4: Wet Stage Leather Processing

  • The following notes cover leather processing in the wet stage, from the beamhouse to the tanyard.

Leather Processing Stages

  • The typical stages include raw hides, selection/trimming, soaking, green fleshing, unhairing/liming, lime fleshing, lime split/trimming, deliming/bating, degreasing, pickling/tanning, leather creation sammying/set-out/sort, and leather storage.

Leather Processing Vessels

  • Main types are used to transform hide/skin into leather.
  • Vessels incude pits, vats, rocking frames, paddles, processors, and drums.

Pits and Vats

  • These are containers or tanks used for soaking, liming, tanning, and dyeing.
  • Pits and vats facilitate controlled chemical reactions.
  • These improve leather's durability, flexibility, and quality.

Rocking Frames

  • Rocking frames are mechanical devices, used in the industry.
  • Rocking frames uniformly treat hides during tanning, dyeing, or fat liquoring.
  • Frames gently rock back and forth to ensure chemical penetration and prevent skins from sticking.

Paddles

  • Rotating blades made of wood or metal.
  • Paddles agitate hides and solutions during soaking, liming, tanning, and dyeing in large drums or tanks.

Processors

  • Machines automate and enhance stages like soaking, liming, tanning, dyeing, and finishing.
  • Processors ensure consistency, improves efficiency, and reduces manual labor, while maintaining desired leather quality

Drums

  • Large cylindrical containers for treatments like soaking, liming, tanning, dyeing, and fat liquoring.
  • Drums ensure uniform chemical penetration and mechanical action, improving softness, flexibility, and overall leather quality.
  • Drums can be made of wood or stainless steel.

Reception/Selection

  • At reception, preservation quality (bacteria, stains, hair loss), flaying pattern, and trimming are controlled on skins.
  • Preservation type, skin size/weight, hair type/color key aspects considered on skin selection

Soaking Objectives

  • Rehydrating fibers restores skin hydration after flaying, providing flexibility.
  • This facilitates penetration of subsequent chemicals.
  • Soaking separates fibers and eliminates non-proteic components like dirt, blood, salt, and some non-fibrous protein.

Influential Soaking Factors

  • Factors include skin type/origin, mechanical effect, preservation type, water composition/quality/density, temperature, pH, auxiliary products, and time.
  • Auxiliary products are detergents, enzymes, or surfactants that enhance dirt removal and fiber opening.

Soaking Parameters

  • Temperature is preferably around 23°C (20°C - 26°C).
  • Time usually ranges from 6 to 20 hours.
  • Density is measured in °Baumé, indicating salinity between 2.0 and 5.0.

°Baumé Scale

  • A unit used to measure the density of liquids.
  • Formula for liquid heavier than water: SG= 145 / (145 - Bé)
  • Formula for liquid lighter than water: SG = 140 / (130 + Bé)

Soaking Problems

  • Improper soaking can lead to loose leather structure.
  • Improper soaking can result in difficulties in subsequent operations, hard touch, grain pipiness, or wrinkled grain and grain burst.

Unhairing/Liming Definition

  • Treats animal hides with alkalis (lime [Ca(OH)2] and sodium sulfide [Na2S]).
  • This process achieves saponification of natural fats & prepares hides for increased flexibility and ease of handling.

Unhairing/Liming Objectives

  • Removes hair/wool and the epidermis.
  • Eliminates non-collagenic fibers and promote partial saponification: Fat/Oil+NaOH→Soap+Glycerol.
  • Chemically attacks collagen to create reactive points causing skin swelling and weakening the reticular structure, allowing mechanical operations, if necessary.

Influential Unhairing/Liming Factors

  • Include skin type/origin, time, mechanical effect, temperature, and auxiliary products (type and quantity).

Unhairing/Liming Parameters

  • Temperature should be preferably around 23°C (20°C – 26°C).
  • Time should be normally from 14 to 24 hours.
  • pH of around 12.5.

Unhairing/Liming Problems

  • Improper liming can lead to loose leather structure, difficulties, hard touch, pipiness, wrinkled grain, grain eroded effect, remnants of hair roots, and marked veins.

Liming Mechanical Operations

  • Mechanical operations are fleshing and lime splitting.

Fleshing Objectives

  • Cleans skin by removing subcutaneous and adipose tissue to facilitate chemical penetration in subsequent stages and regularize skin thickness.

Fleshing Procedures

  • Procedure may be manual, in reptile and fish skins, or automated within fleshing machines.

Fleshing Parameters

  • The machine must be fine-tuned to the skins being processed.
  • Adjustments must account for the distance between the blade roller and the supporting roller, in addtion to accounting for the sharpening of the blades.

Fleshing Problems

  • Improper fleshing machine operation can cause wrinkles.
  • Other potential problems can include transport cylinder marks, very pronounced veins, cuts, bellies with very weak structure, or insufficient fleshing.

Lime Splitting Objectives

  • Is a mechanical process -to section the skin into two distinct layers.
  • Layers are Skin itself (Grain SIde) & Split (Flesh Side)

Grain Side

  • Outer layer commonly used for high-quality leather products
  • The grain side provides a smooth and durable surface.

Flesh Side

  • The inner layer can be used for different leather products, according to thickness.

Lime Splitting Procedures

  • Operation passes the skin through machine between two cylinders, with a moving blade.

Lime Splitting Parameters

  • The lime splitting machine should be adjusted depending on the skins to be processed
  • Thickness should be higher (2 to 3 tenths of a millimeter) in the head and bellies.

Lime Splitting Periodicity

  • It is convenient to periodically check the thickness throughout the work.

Lime Splitting Problems

  • An Improper operation can cause problems: Transport cylinder marks, cuts, skins with irregular thickness.
  • Other problems include bellies with thinner thickness than the rest.

Deliming

  • A leather manufacturing process that removes excess lime from the leather, this lime was introduced during the liming process.
  • Deliming restores pH to a level suitable for further processing.

Deliming Objectives

  • Eliminates lime (calcium hydroxide) from the liming step.
  • Reducing alkalinity of the skin by lowering the pH level of the leather.
  • Is a crucial step to prepare the skin for bating.

Deliming Chemical use

  • Chemicals are commonly used to neutralize alkaline condition and remove lime.
  • Chemicals include acid (sulfuric or hydrochloric acid), ammonium salts (ammonium chloride or sulfate), and organic acids (formic acid).

Deliming Influential Factors

  • Factors are skin type, time, mechanical effect, temperature.
  • Additional parameters include auxiliary products, thickness, and final pH value.

Deliming Parameters

  • Tempereature should be preferably around 32°C (30°C – 35°C).
  • Time should be normally from 20 to 120 minutes.
  • The desirable PH is around 8.0.
  • Cut section should be colorless to phenolphthalein (or at most 1/3 pink).

Deliming Stage Control

  • Stage control during deliming involves section cut control using pH indicators.

Deliming - Problems

  • Improper deliming causes structure loss, hard touch, grain peppiness, grain erosion, operational difficulties, or excessive hardness/softness.

Bating

  • Definition is a crucial leather manufacturing process.
  • Bating of hide through treating with enzymes further removes proteins, leaving leather softer, smoother, and more flexible.

Bating Objectives

  • Eliminates Non-Collagenous Proteins to enhance leather quality by removes unwanted proteins like elastin and albumins.
  • Improves Softness and Flexibility & Enhances Grain Smoothness
  • Facilitates Chemical Penetratio, bettering the preparation to absorb tanning agents in the next stage.

Bating - Parameters

  • Temperature should be preferably around 32 °C (30 °C – 35 °C).
  • Time should be normally from 30 to 120 minutes
  • pH value: normally around 8.0
  • Type and concentration control of enzymatic product used

Bating - Enzymatic products

  • Natural (excrement): Dog & Pigeon
  • Artificial
    • Animal origin (pH 8.0 – 9.0)
    • Vegetal origin (pH 3.5 – 5.0)
    • Bacterial origin (pH 6.5 – 8.0)

Bating - Problems

  • An Improper action can lead to loose leather structure, wrinkled grain, grain erosion, high hardness/softness and grain burst.

Pickling

  • Prepares the skin for tanning, lowering pH value and adjusting ionic charge.
  • Stops enzymatic action, complements deliming, and preserves skin.

Pickling Influential Factors

  • Includes deliming degree, mechanical effect, acid type/quantity, temperature, thickness, time, and salts type/quantity.

Pickling - Problems

  • Improper execution can result in loose leather structure, loss of mechanical resistances (weak leather structure), Grain erosion, difficulties in the tanning stage and grain burst,

Pickling Parameters

  • Bath density (°Baumé) levels btween 6.5 - 7.5 before adding acid.
  • Time lasts normally from 2 to 12 hours
  • Final pH value: normally around 3.0 (chrome tanning).
  • Cut section; yellow with the use of bromocresol green.
  • Temperature of 25 °C (23 °C – 27 °C).

Tanning Objectives

  • Convert unstable skin (putrescible) into leather.
  • Give the skin imputresivability, dimensional stability at high temperatures, mechanical resistance
  • The final leather product should present resistance to hydrolysis

Classification of Tanning Products

  • Organic vegetable tanning products: They are environmentally friendly.
  • Often used for high-quality, durable leather.
    • Tannins from bark (e.g., oak, chestnut, hemlock)
    • Tannins from leaves (e.g., sumac)
    • Tannins from fruits (e.g., myrobalan, tara, valonea)
    • Tannins from wood (e.g., quebracho, mangrove) Organic non-vegetable tanning products: Synthetic or oil-based agents.

Organic Non-Vegetable Tanning Products

  • Used as a alternative to traditional vegetable tannins.
  • Aldehyde tanning agents (e.g., glutaraldehyde, formaldehyde-based compounds)
  • Synthetic tannins (Syntans) - chemically modified organic compounds that improve softness and colorfastness
  • Oil tanning agents - primarily in chamois leather, made from fish or animal oils Inorganic tanning products are from metallic salts/inorganic compounds.

Inorganic Tanning Products (Mineral)

  • Often used to produce soft, water-resistant, and durable leather.
  • Chromium tanning agents are the most common method for modern leather.
  • Aluminum tanning agents produce white leather.
  • Zirconium tanning agents are known for heat resistance and are often used for specialty leathers.
  • Iron or titanium tanning agents are used for specific applications/ are less common.

Transferred Properties

  • Color
  • Resistance to temperature (TC)
  • Flexibility (Hardness / Softness)

Tanning Step Summary

  • Collagen, if untreated, will result in Colagen without treatment.
  • After tanning treatment, results in Tanned Colagen
  • The final results involves transversal bounds between proteic chains

Process Type

  • Types include mineral, organic, chromium, vegetable, aluminum, aldehides, etc

Chemical Bonds

  • Established in collagen as a result of different types
  • minerals: coordination bonds
  • Mechanism: Metal ions form coordination complexes w/ carboxyl (-COO) & hydroxyl (-OH) groups in the collagen structure.
  • Effect on Leather: Provides high stability, flexibility, and resistance to heat and water.
  • Tanning with aldehydes: covalent bonds
  • Mechanism: Aldehydes react with amino (-NH2) & hydroxyl (-OH) groups in collagen, forming strong covalent cross-links.
  • Effect on Leather: Enhances stability, softness, and resistance to hydrolysis, commonly used for chrome-free tanning.
  • Tanning with vegetable tannins: hydrogen bonds and dipole bonds
  • Mechanism: Polyphenolic tannins interact with collagen through hydrogen bonding and dipole interactions with peptide groups.
  • Effect on Leather: Produces firm, durable leather with a characteristic reddish-brown color.
  • Tanning with Synthetic Tannins (Syntans)
  • Mechanism: Synthetic tannins (often phenol-formaldehyde derivatives) bind to collagen similarly to vegetable tannins via hydrogen bonding and dipole interactions.
  • Effect on Leather: Improves softness, lightfastness, and color stability, often used in combination with other tanning methods.

Mineral Tanning Contraction Temperature

  • Aluminium sulphate masked with citrate 69 °C
  • Aluminium sulphate masked with formiate 73 °C
  • Zirconium sulphate masked with acetate 95 °C
  • Ammonium titanyl sulphate masked with citrate 99 °C
  • Chromium sulphate 107.5 °C

Organic Tanning Contraction Temperature

  • Vegetable Tanning:

    • Quebracho (after 40h / pH=6) 86 °C
  • Chestnut (after 50h / pH=6) 78 °C

  • Aldehyde Tanning:

    • Glutaraldehyde 80-85 °C

Tanning Two Fundamental Steps

  • Involves the penetration of the tanning product into the fibrous structure of the skin.
  • Ensures uniform tanning & prevents surface fixation, which can lead to poor leather.
  • Effectiveness depends on pH, temperature, and the tanning agent type.

Fixation

  • The fixation of the tanning product on the collagen must chemically bind to collagen fibers, stabilizing skin
  • This makes the skin resistant to heat, decomposition, and microbial attack.
  • Effectiveness depends on pH adjustments (often through basification) & reaction time.

Common Tanning Products

  • Organic Vegetable and Inorganic Tanning Products

Organic Vegetable Tanning Products Classification

  • Divided into two main types depending on their chemical structure, including Hydrolyzable Tannins (Pyrogallol ) & Condensed Tannins (Catechol),,.

Hydrolyzable Tannins (Pyrogallol Tannins)

  • Tannins are ester-linked polyphenols that can be hydrolyzed into simpler phenolic acids.
  • Key compounds: Gallic Acid & Ellagic Acid
  • Properties: Produce lighter-colored and make good tanning for soft and flexible results in leather.

Condensed Tannins (Catechol Tannins)

  • Tannins are polymerized flavonoids that do not hydrolyze easily.
  • Key compound: Catechin.
  • Properties: Produce firmer and darker leathers, can be used in heavy-duty leather applications.

Inorganic Tanning Products - Chromium

  • Widely used in the leather industry du to efficiency and properties.
  • Trivalent chromium (Cr³+) has a strong tendency to form coordination complexes due to its electronic configuration and empty orbitals available for bonding.
  • The atomic number of chromium is 24.

Electronic Configuration of Chromium (Cr)

  • Ground state electronic configuration: [Ar] 3d5 4s¹
  • Electronic Configuration of Cr³+ is [Ar] 3d³ due to losing 3 electrons.
  • Chromium (III) has six empty orbitals that can be used to form coordinate bonds with ligands (water, sulfate, or collagen in tanning).

Coordination Tendency and Hybridization

  • Chromium (III) has six empty orbitals to form coordinate bonds with ligands.
  • Possible hybridization for six coordination sites is d²sp³, resulting in octahedral complex geometry.
  • Six ligand molecules (e.g., Hâ‚‚O donate lone pairs to these six empty orbitals, forming stable complex.

Hydration and Complex Formation

  • In aqueous solutions, Cr³+ readily hydrates.
  • Forms the complex [Cr(Hâ‚‚O)₆]³+, where six water molecules are coordinated around the chromium center.
  • Important to hydrating because it allows chromium ions to penetrate the leather and bind to collagen fibers.
  • Cr³+ has octahedral coordination due do its d²sp³ hybridization that forms stable complexes.
  • This complexation is fundamental to leather tanning.

Tanning Power and Penetration Power

  • Basicity is the concentration of basic (alkaline) substances used in tanning, affecting power.
  • In the basicity of a tanning solution is increased, it affects both the tanning power and the penetration power differently

Tanning Power in Detail

  • Ability of tanning agent to form stable complexes with collagen, leather durable and resistant to decomposition.
  • Increase improves the tanning power, with higher pH levels facilitating the bonding between tanning agents and collagen fibers, strengthening the leather

Penetration Power in Detail

  • Ability of tanning agent to diffuse deeply into leather fibers and into electrostatic repulsion and fiber compactness.
  • Higher pH causes collagen fibers to be negatively charged, which leads to fiber swelling and more water absorption.
  • Even with fiber swelling, spaces between the can close up, making a "gel-like barrier".
  • Can be found greatly reduced and affected

Basicity and The Tanning Process

  • Swelling of the skin reduces capillary channels, slowing down or reduces tannin absorbtion.
  • Power may incrrease, but penetration is reduced as fibers become compact due to tanning agents

Leather Treatment types

  • Vegetable leather characteristics: Organic, hydrofilic, plastic, anionic, inferior Apparent humidity, superior Apparent temperature, inferior acidity, superior affinity to body and inferior Resistance to temperature.

  • Chromium leather characteristics: Inorganic, hydrophobe, elastic, cationic, superior Apparent humidity, inferior Apparent temperature, superior acidity, inferior affinity to body and Maior Resistance to temperature.

Characteristic Qualities

  • Vegetable leather has inferior color clearness/general fastness/capacity to hydrofuge/colour versatility and superior to water absorption, shape retention, polishing, buffing, biodegradability.

  • Chromium leather has superior color clearness/general fastness/capacity to hydrofuge/colour versatility and inferior to water absorption, shape retention, polishing, buffing, biodegradability.

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