Vitamins and Their Functions

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Questions and Answers

What is the primary natural form of Vitamin A?

  • Beta-carotene
  • Retinol (correct)
  • Cryptoxanthin
  • Carotenoids

Which vitamin's absorption is primarily facilitated by sunlight exposure?

  • Vitamin A
  • Vitamin D2
  • Vitamin E
  • Vitamin D3 (correct)

Which condition is NOT associated with Vitamin A deficiency?

  • Hyperkeratosis
  • Xerophthalmia
  • Osteoporosis (correct)
  • Nyctalopia

Which of the following is a source of Vitamin D3?

<p>Egg yolk (A)</p> Signup and view all the answers

What enzyme is involved in the conversion of beta-carotene to retinal?

<p>β-carotene oxygenase (C)</p> Signup and view all the answers

Which of the following physiological functions is NOT attributed to Vitamin A?

<p>Metabolism of fatty acids (A)</p> Signup and view all the answers

In which organ is Vitamin A primarily stored in the body?

<p>Liver (B)</p> Signup and view all the answers

Which of these carotenoids can be converted into Vitamin A?

<p>Beta-carotene (D)</p> Signup and view all the answers

Which condition is a result of excessive Vitamin A intake?

<p>Vitamin A toxicity (B)</p> Signup and view all the answers

What is the role of Vitamin D in the body?

<p>Promoting calcium absorption (B)</p> Signup and view all the answers

Which of the following statements about vitamins is true?

<p>Vitamins are organic substances essential for normal metabolic functions. (C)</p> Signup and view all the answers

What is characteristic of fat-soluble vitamins?

<p>Excessive intakes can lead to toxicity. (D)</p> Signup and view all the answers

Which vitamin class includes vitamins that are not stored in the body?

<p>Water-soluble vitamins. (A)</p> Signup and view all the answers

What can lead to a deficiency state of fat-soluble vitamins?

<p>Impaired fat absorption due to certain medical conditions. (A)</p> Signup and view all the answers

Which food sources are rich in vitamins?

<p>Fresh fruits and leafy vegetables. (D)</p> Signup and view all the answers

In what scenario can vitamins be considered drugs?

<p>When taken to treat specific vitamin deficiencies. (A)</p> Signup and view all the answers

What defines vitamins as necessary nutrients?

<p>They are essential in small amounts for metabolic functions. (C)</p> Signup and view all the answers

Which of the following represents a common deficiency symptom for vitamins?

<p>Blurred vision. (B)</p> Signup and view all the answers

Which vitamin is known to primarily prevent beriberi?

<p>Vitamin B1 (Thiamine). (B)</p> Signup and view all the answers

What differentiates synthetic vitamins from natural ones?

<p>There is no biochemical, nutritional, or therapeutic distinction. (D)</p> Signup and view all the answers

What is the primary role of vitamin D in the intestine?

<p>Assists in the absorption of calcium and phosphorus (B)</p> Signup and view all the answers

Which vitamin is primarily responsible for protecting cell membranes from oxidation?

<p>Vitamin E (D)</p> Signup and view all the answers

A deficiency in which vitamin can lead to rickets in children?

<p>Vitamin D (A)</p> Signup and view all the answers

What is a common dietary source of vitamin E?

<p>Wheat germ oil (A)</p> Signup and view all the answers

What cellular function is vitamin D NOT responsible for?

<p>Protecting against DNA oxidation (C)</p> Signup and view all the answers

Which form of vitamin K is primarily found in green leafy vegetables?

<p>Vitamin K1 (D)</p> Signup and view all the answers

What is a consequence of vitamin E deficiency?

<p>Loss of feeling in limbs (C)</p> Signup and view all the answers

How is vitamin D3 formed in the skin?

<p>From 7-dehydrocholesterol when exposed to UVB radiation (D)</p> Signup and view all the answers

Which statement about vitamin K is correct?

<p>It is crucial for blood vessel formation. (B)</p> Signup and view all the answers

Which vitamin deficiency is linked to conditions like multiple sclerosis and diabetes?

<p>Vitamin D (D)</p> Signup and view all the answers

Flashcards

Vitamins

Organic substances required for metabolic functions, not synthesized by the body.

Fat-soluble Vitamins

Vitamins soluble in fats; Vitamins A, D, E, and K. Stored in the body, so excessive intake can be toxic.

Water-soluble Vitamins

Vitamins soluble in water; Vitamin C and B complex. Not stored significantly; excess is excreted in urine.

Vitamin A (Retinol)

Essential for vision, growth, immune function, skin/bone health; found in fish liver oils, animal organs, and plant carotenoids.

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Vitamin D (Ergocalciferol and Cholecalciferol)

This vitamin is essential for calcium absorption and utilization. Sources include sunlight, oily fish and fortified foods.

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Vitamin E (Tocopherol)

Lipid-soluble antioxidant that protects cell membranes, proteins, and DNA from oxidative damage.

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Vitamin K (Naphthoquinone)

Important for blood clotting and bone health; sources include dairy, fruits, vegetables, and especially green leafy vegetables.

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Nyctalopia

Night blindness, caused by Vitamin A deficiency.

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Rickets

A condition caused by Vitamin D deficiency which affects bone development in children.

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Vitamin E function

Major lipid-soluble antioxidant that protects cell membranes, proteins, and DNA from damage.

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Skin Hyperkeratosis

Deficiency in Vitamin A that can result in skin hyperkeratosis

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Sunlight

Exposure to this can help the body produce Vitamin D.

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Study Notes

Vitamins

  • Organic substances essential for metabolic functions.
  • Not synthesized within the body.
  • Do not provide energy or serve as building blocks for cellular structure.
  • Deficiency leads to specific conditions like beriberi, rickets, scurvy, and xerophthalmia.

Vitamin Classifications

  • Fat-soluble vitamins: Vitamins A, D, E, and K
    • Stored in the body.
    • Deficiencies are less common, but excessive intake can be toxic.
  • Water-soluble vitamins: Vitamin C and B complex
    • Not stored significantly in the body.
    • Excess is usually excreted in urine.

Fat-soluble Vitamins

  • Vitamin A (Retinol):
    • Essential for vision, growth, immune function, red blood cell formation, skin and bone health, and gene regulation.
    • Sources: Fish liver oils, animal organs (heart, kidney, liver), plant carotenoids like beta-carotene in carrots and leafy greens.
    • Deficiency can cause nyctalopia (night blindness), xerophthalmia, skin hyperkeratosis, growth retardation, and reduced infection resistance.
  • Vitamin D (Ergocalciferol and Cholecalciferol):
    • Essential for calcium absorption and utilization.
    • Forms: Vitamin D3 (animal-sourced) and D2 (plant-sourced and fortified foods).
    • Sources: Oily fish, fish oil, liver, egg yolk, butter, fortified foods, dietary supplements, and sunlight exposure.
    • Functions: Calcium and phosphorus absorption, bone health, muscle and nerve contraction, immune function, general cellular health.
    • Deficiency results in rickets in children and osteomalacia in adults.
  • Vitamin E (Tocopherol):
    • Major lipid-soluble antioxidant.
    • Protects cell membranes, proteins, and DNA from oxidative damage.
    • Sources: Plant oils, green vegetables, whole grains, egg yolks, and meats.
    • Functions: Protects cell membranes, prevents lipid oxidation, supports blood vessel formation, boosts immune function.
    • Deficiency leads to nerve and muscle damage, impaired movement control, muscle weakness, vision problems, and a weakened immune system.
  • Vitamin K (Naphthoquinone):
    • Forms: Phytonadione (K1), Menaquinone (K2), Menadione (K3), Menadiol (K4).
    • Sources: Dairy products, fruits, vegetables, and especially green leafy vegetables.
    • Important for blood clotting and bone health.

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