Uses of Yeasts and Fungi in Beverage Manufacturing
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Questions and Answers

What is the role of lactobacilli bacteria in the process described?

  • Converting lactose sugar into lactic acid (correct)
  • Converting lactic acid into lactose sugar
  • Converting lactic acid into milk
  • Converting milk into curd

In the production of alcohol, wine, and beer, what is the role of yeast?

  • Growing on natural sugars present in grains and crushed fruit juices (correct)
  • Converting sugar into lactic acid
  • Converting alcohol into sugar
  • Producing lactic acid from milk

What is the significance of Louis Pasteur's discovery in 1857 relating to fermentation?

  • Discovery of antibiotics
  • Conversion of sugar into alcohol by the action of microbes like yeast (correct)
  • Manufacturing of breads, pastries, and cakes
  • Conversion of alcohol into sugar

How is beer prepared?

<p>Fermentation of germinating barley (A)</p> Signup and view all the answers

What is the role of antibiotics?

<p>Killing or stopping the growth of certain microbes (C)</p> Signup and view all the answers

Which harmful fungi cause diseases in humans?

<p>Athlete’s foot and ringworm (A)</p> Signup and view all the answers

What is the process known as when nitrogen gas in the atmosphere is converted into nitrates?

<p>Nitrogen fixation (A)</p> Signup and view all the answers

Which type of bacteria is responsible for converting ammonium salt in the soil into nitrites?

<p>Nitrosomonas bacteria (C)</p> Signup and view all the answers

What happens to the proteins present in waste materials when putrefying bacteria and fungi act on them in the soil?

<p>They are converted into nitrates (D)</p> Signup and view all the answers

How do green plants obtain nitrates for their growth and protein synthesis?

<p>By absorbing nitrates from the soil through their roots (B)</p> Signup and view all the answers

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