Understanding Food Security

The state of being free from any food-related diseases

The state of having access to enough nutritious food to maintain a healthy and active life (correct)

The availability of gourmet food options in the market

The ability to cook a variety of recipes using available ingredients

To ensure everyone can afford expensive organic foods

To encourage people to eat fast food for convenience

To reduce the risk of malnutrition and hunger-related diseases (correct)

To attract tourists with diverse culinary experiences

Climate change affecting crop yields

Access to clean water for agriculture

Economic factors influencing food affordability

Availability of a wide variety of gourmet cuisines (correct)