Podcast
Questions and Answers
Match the spread with its purpose:
Match the spread with its purpose:
Butter = Protects the bread from moisture Mayonnaise = Contributes more flavor Moist Fillings = Adds moisture Soft Butter = Spread on bread after softening
Match the method of softening butter with its description:
Match the method of softening butter with its description:
Whipping in a mixer = Softens butter for spreading on bread Room temperature = Allows butter to soften naturally Refrigerating = Keeps sandwiches made with mayonnaise fresh Immediate serving = Recommended for sandwiches with mayonnaise
Match the spread with the recommendation for serving:
Match the spread with the recommendation for serving:
Butter = Use soft butter for spreading on bread Mayonnaise = Serve immediately or refrigerate at once Margarine = Can be used as a substitute for butter Flavored Butter = Can be used as an alternative to margarine
Match the spread with its advantage over butter:
Match the spread with its advantage over butter:
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Match the spread with the action required after preparation:
Match the spread with the action required after preparation:
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To protect the bread from soaking up moisture from the filling, spreads are used as ____________.
To protect the bread from soaking up moisture from the filling, spreads are used as ____________.
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Soft butter is used to spread on bread to protect it from ____________.
Soft butter is used to spread on bread to protect it from ____________.
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Mayonnaise is often preferred to butter as a spread because it contributes more ____________.
Mayonnaise is often preferred to butter as a spread because it contributes more ____________.
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Sandwiches made with mayonnaise should be served immediately or refrigerated to maintain their ____________.
Sandwiches made with mayonnaise should be served immediately or refrigerated to maintain their ____________.
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You may use margarine as a substitute for butter in spreads or a flavored ____________.
You may use margarine as a substitute for butter in spreads or a flavored ____________.
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