Questions and Answers
What are the ingredients for Flavored Iced Coffee Supreme?
What should be added to the first line for an Iced Capp?
Cream, Milk, or Chocolate milk
What is the ingredient to fill the second ridge for a Frozen Lemonade?
What is added to the first line for a Frozen Strawberry and Cream drink?
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What two ingredients are required for an Iced Latte?
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For an Iced Mocha Latte, only chocolate milk is added to the third line.
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To make a Latte, you press the ______ button on the espresso machine.
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What is marked on the dome lid for an Americano?
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How many tea bags are needed for a Tea Latte of size large?
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What is the main ingredient for a Mocha Iced Capp?
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Match the drink to its required ingredient:
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Study Notes
Flavored Iced Coffee + Supreme
- Use the next size up cup for preparation.
- Add sugar and cream by pushing the Iced Coffee button.
- Incorporate a flavor shot with the appropriate iced coffee modifier.
- Fill iced coffee to the third line (except 32 oz, which should go to the second line).
- Stir and add ice to the rim, then stir again.
- Top with white whipped cream and drizzle.
Iced Coffee
- Similar to Flavored Iced Coffee; use the next size up cup.
- Include sugar and cream by pressing the Iced Coffee button.
- Add iced coffee to the third line (second line for 32 oz).
- Stir, fill ice to the rim, and stir again.
- Use a flat lid for this drink.
Iced Cappuccino (and Supreme)
- Add cream, milk, or chocolate milk to the first line.
- Use a dome lid for serving.
- Add Java mix to the second ridge.
- Whip for 15 seconds and finish with an appropriate drizzle.
- For Supreme version, add white whipped cream and drizzle.
M&M Iced Cappuccino
- Begin with cream at the first line and add chocolate syrup.
- Include M&M pieces (2 scoops for Medium, 3 for Large).
- Use a dome lid and fill Java to the second ridge.
- Whip for 15 seconds; top with white whip and M&M topping.
Fruit Smoothie
- Fill the first line with smoothie mix and add yogurt (2 scoops for Small, 3 for Medium, 4 for Large).
- Use a dome lid and fill neutral base to the second ridge.
- Whip for 15 seconds for optimal texture.
Frozen Lemonade or Flavored Frozen Lemonade
- Add a flavor shot to the cup, select ice cap modifier, and the appropriate size.
- Combine lemon syrup, then apply a dome lid.
- Fill neutral base to the second ridge and whip for 15 seconds.
Frozen Strawberry and Cream
- Pour cream to the first line and add a strawberry flavor shot.
- Use beverage base and a dome lid.
- Fill the neutral base to the second ridge, whip for 15 seconds, and finish with white whipped cream and a zig-zag of strawberry drizzle.
Frozen Vanilla and Cream
- Start by adding cream to the first line.
- Incorporate beverage base, fill neutral base to the second ridge, and cover with a dome lid.
- Whip for 15 seconds and top with white whipped cream and vanilla drizzle.
Frozen Hot Chocolate
- Add cream to the first line and mix in chocolate syrup.
- Fill neutral base to the second ridge and whip for 15 seconds.
- Garnish with chocolate whipped cream and drizzle.
Iced Latte
- Use the next size up cup and add 2 sugars.
- Insert the cup in the Milano machine and cover the appropriate sensor.
- Press Sum or L Iced, then add white milk to the third line (second for 32 oz).
- Stir, fill ice to the rim, and stir again before sealing with a flat lid.
Flavored Iced Coffee Supreme
- Prepare using the next size up cup, including 2 sugars and a flavor shot.
- Insert the cup into the espresso machine.
- Pour white milk to the third line (second for 32 oz) and stir.
- Fill ice to the rim, stir again, and use a flat lid for 32 oz or a dome lid with whip for the Supreme version.
Iced Mocha Latte
- Add chocolate syrup and press iced button while covering the sensor.
- Pour chocolate milk to the third line (second for 32 oz) and mix.
- Fill ice to the rim, stir, and finish with either a flat lid or a dome with chocolate whip and drizzle.
Add Espresso to Any Beverage
- Lower the espresso shelf and press the espresso button.
- Make the iced beverage and add espresso to enhance flavor.
Café Mocha/Coffee Mocha
- Press the mocha and hot chocolate buttons.
- Fill to ¾ inch from the rim with coffee, then stir.
- Top with white whipped cream and a zig-zag of chocolate drizzle, using a dome lid.
French Vanilla, English Toffee, Apple Cider
- Use the designated button for preparation.
- Mark with a flat lid for service.
Hot Chocolate
- Push the hot chocolate button for preparation.
- Use a flat lid unless whipped cream is requested, then use a dome.
Steeped Tea
- Add sugar and milk as desired.
- Fill to ½ inch from the rim with steeped tea and stir if sugar is added.
- Seal with a flat lid.
Specialty Tea
- Adjust sugar and milk per request.
- Use one tea bag for Small and Medium, two bags for Large and Extra Large.
- Fill to ½ inch from the rim with hot water and stir, marking with a flat lid.
Coffee
- Include sugar and cream as preferred.
- Fill to ½ inch from the rim and stir for consistent flavor.
Espresso
- Lower the espresso shelf and press the espresso button.
- Mark with a dome lid labeled "ES."
- For a double espresso, remove the cup, replace it, and press the button again; label as "ES x2."
Americano
- Select the Americano button for this beverage.
- Mark with a dome lid labeled "AM."
Mocha Latte
- Use the mocha latte button for preparation.
- Top with chocolate whip and a zig-zag of chocolate drizzle, using a dome lid marked "CL."
Tea Latte
- Add the correct number of tea bags (1 for Small and Medium, 2 for Large and Extra Large).
- Incorporate sugar if requested and use the hot milk button.
- Stir and serve in a dome lid, marking the tea type and size.
Flavored Latte (and Supreme)
- Dissolve 2 sugars and add a flavor shot.
- Use the latte button on the espresso machine and stir.
- Mark as "L" for flavors and add white whip with a flavored drizzle for Supreme.
Latte
- Add sugar if desired and press the latte button on the espresso machine.
- Stir before sealing with a dome lid labeled "LAT."
Cappuccino
- Include sugar if requested and choose the cappuccino button.
- Stir and seal with a dome lid, marking as "CAP."
Mocha Iced Cappuccino
- Add cream, milk, or chocolate milk to the first line and chocolate syrup.
- Use a dome lid and fill frozen Java to the second ridge.
- Whip for 15 seconds; finish with chocolate whip and a zig-zag chocolate drizzle.
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Description
Test your knowledge of Tim Hortons beverages with these flashcards. Each card provides a detailed definition and preparation method for popular drinks. Perfect for baristas in training or coffee enthusiasts!
