The Vic Bar and Kitchen Menu

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14 Questions

What is the auto gratuity percentage added to tables of 8 guests or more?

18%

What is the happy hour timeframe from Monday to Friday?

3.00PM - 5.00PM

Which toppings are included in the Portobello Caprese Burger?

tomato jam, buffalo mozzarella, arugula, basil pesto

How many ounces is the Grilled Ribeye?

10oz

Which of these salads contains goat cheese?

STRAWBERRY SALAD GF

What dressing complements the Avocado Sprout Salad?

oil and vinegar drizzle

Which of the following options is not a type of coating/dipping sauce for the Chicken Wings?

Marinara

Which of the following dishes is served with a side of chips?

Michelada Shrimp Cocktail

Which of the following dishes is gluten-free?

Seared Salmon

What is the main ingredient in the VEGETARIAN MEATLOAF dish?

Beyond beef

What is the primary component of the SIRLOIN BURGER?

Grilled sirloin steak

What is the unique aspect of the GRILLED SWORDFISH dish?

Chile infused swordfish

What is the primary accompaniment to the FRIED DONUTS?

Cinnamon and sugar

What is the crust made of in the BANANA CREAM PIE?

Graham cracker

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