10 Questions
Thai cuisine originated in the 18th century.
False
Thai culinary traditions were influenced by European countries.
False
Thai cuisine was only influenced by China.
False
The ancient kingdom of Sukhothai laid the foundation of Thai culinary traditions.
True
The ancient kingdom of Sukhothai existed in the 15th to 16th century.
False
Goi Cuon is a type of Thai dish that involves rolling ingredients in rice paper.
False
Shrimp is a common ingredient in Goi Cuon.
True
Ricevermicelli is a type of noodle used in Goi Cuon.
True
Lettuce is not a typical ingredient in Goi Cuon.
False
Thai basil is used in Goi Cuon instead of regular basil.
True
Explore the history of Thai cuisine, from its roots in the ancient kingdom of Sukhothai to its influences from neighboring countries and indigenous practices. Test your knowledge of the culinary traditions that shaped Thai food. Discover the cultural and historical context behind this popular cuisine.
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