The Modern Diet Impact on Youth
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Questions and Answers

Children and teenagers prefer fizzy, sweet and bright food.

True

Younger people are more willing to eat fresh fruit and vegetables.

False

What was the name of the drink that was meant to encourage children to eat fruit?

Fizzy fruit

What reason led to the fizzy fruit drink losing its market?

<p>It was not a healthy drink.</p> Signup and view all the answers

What other tricks were used to get children to eat more fruit and vegetables?

<p>Snack-flavored vegetables like chocolate-flavored carrots, baked-bean flavored peas and Brussel sprouts.</p> Signup and view all the answers

The modern teenager's diet often consists mostly of healthy food.

<p>False</p> Signup and view all the answers

The modern teenager's diet is a cause for concern at a personal level.

<p>True</p> Signup and view all the answers

The modern teenager's diet is a concern only at a personal level, not at a wider societal level.

<p>False</p> Signup and view all the answers

What characteristic is commonly associated with the modern teenage diet?

<p>Predominantly junk food</p> Signup and view all the answers

Children are generally enthusiastic about consuming fresh fruits and vegetables.

<p>False</p> Signup and view all the answers

What was one approach used to encourage children to eat vegetables?

<p>Snack-flavored vegetables like chocolate carrots or bubble gum Brussels sprouts.</p> Signup and view all the answers

The bright orange drink intended to be healthy caused children to turn ______.

<p>yellow</p> Signup and view all the answers

Match the following attempts to encourage fruit and vegetable consumption with their characteristics:

<p>Fizzy fruit = Infused with carbon dioxide Bright orange drink = Turned children yellow due to chemicals Snack-flavored vegetables = Created to make vegetables appealing Chocolated carrots = Aimed at increasing vegetable intake in children</p> Signup and view all the answers

Study Notes

The Modern Diet

  • Children and teenagers prefer fizzy, sweet, brightly colored food.
  • They are reluctant to eat fresh fruit and vegetables.
  • Fizzy fruit, an attempt to tempt youngsters to eat fruit, failed due to the carbon dioxide gas dissipating.
  • A bright orange drink, marketed as a healthy option, lost popularity due to harmful coloring chemicals.
  • Other methods to encourage fresh produce consumption include "snack-flavored" vegetables (e.g., chocolate-flavored carrots, baked-bean flavored peas, and Brussels sprouts flavored with bubble gum).
  • Teenagers often consume primarily junk food or fast food.
  • This has significant international consequences, impacting personal and political spheres.

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Description

This quiz explores contemporary dietary trends among children and teenagers, focusing on their preferences for sugary, colorful foods over fresh produce. It examines the effects of marketing strategies and the rise of junk food on their eating habits and health. Discover the challenges and global implications of promoting healthier options to the younger generation.

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