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Questions and Answers
What percentage of all antibiotics is comprised by -Lactam antibiotics, excluding synthetic ones?
What percentage of all antibiotics is comprised by -Lactam antibiotics, excluding synthetic ones?
- 60% (correct)
- 100%
- 40%
- 80%
Which of the following best describes the role of the nitrogen atom in the -lactam group?
Which of the following best describes the role of the nitrogen atom in the -lactam group?
- It participates in delocalization and is neutral in reactions. (correct)
- It is positively charged and reactive.
- It has a lone pair of electrons that is actively free.
- It forms a covalent bond with the oxygen atoms.
Which generation of quinolones is mentioned first in the content?
Which generation of quinolones is mentioned first in the content?
- 1st generation (correct)
- 2nd generation
- 3rd generation
- 4th generation
Which of the following antibiotics is categorized as an ancillary antibiotic?
Which of the following antibiotics is categorized as an ancillary antibiotic?
What structural feature does the -Lactam group contain?
What structural feature does the -Lactam group contain?
What structural component is crucial for the activity of penicillin?
What structural component is crucial for the activity of penicillin?
Which of the following organisms was found to produce higher yields of penicillin?
Which of the following organisms was found to produce higher yields of penicillin?
What is a significant disadvantage of penicillin as indicated in the content?
What is a significant disadvantage of penicillin as indicated in the content?
During which period was penicillin notably used to treat military personnel?
During which period was penicillin notably used to treat military personnel?
Which of the following is NOT a characteristic of the antibiotic penicillin?
Which of the following is NOT a characteristic of the antibiotic penicillin?
What functional group is present in 6-amino penicillanic acid?
What functional group is present in 6-amino penicillanic acid?
Which type of bacteria is penicillin particularly effective against?
Which type of bacteria is penicillin particularly effective against?
Which reaction primarily produces benzylpenicilloic acid when Pen.G is combined with H2O and acid?
Which reaction primarily produces benzylpenicilloic acid when Pen.G is combined with H2O and acid?
What is the role of the electron withdrawing group in the amide side chain for designing more acid-stable penicillin?
What is the role of the electron withdrawing group in the amide side chain for designing more acid-stable penicillin?
Which of the following statements is true regarding the mechanistic pathways mentioned?
Which of the following statements is true regarding the mechanistic pathways mentioned?
Which product exemplifies a more acid-stable penicillin as mentioned in the content?
Which product exemplifies a more acid-stable penicillin as mentioned in the content?
What is the likelihood of H2O attacking the C=O of the β-lactam in the reaction process?
What is the likelihood of H2O attacking the C=O of the β-lactam in the reaction process?
What is the primary substance used in the production of Penicillin G?
What is the primary substance used in the production of Penicillin G?
Which of the following describes Penicillin G?
Which of the following describes Penicillin G?
Which of the following is true regarding the media used for producing penicillin F?
Which of the following is true regarding the media used for producing penicillin F?
How does the composition of media affect penicillin production?
How does the composition of media affect penicillin production?
Which penicillin is specifically referred to as the only natural penicillin in use?
Which penicillin is specifically referred to as the only natural penicillin in use?
What is the main reason for the low cost of Penicillin G?
What is the main reason for the low cost of Penicillin G?
Which component is NOT mentioned as part of the media for Penicillin F production?
Which component is NOT mentioned as part of the media for Penicillin F production?
What is one of the characteristics of Penicillin G compared to Penicillin F?
What is one of the characteristics of Penicillin G compared to Penicillin F?
Which one of the following statements is accurate regarding Penicillin G?
Which one of the following statements is accurate regarding Penicillin G?
Which structure is predominant in the chemical formula of Penicillin G?
Which structure is predominant in the chemical formula of Penicillin G?
Study Notes
The -Lactam Antibiotics
- The largest group of antibiotics, comprising around 60% of all antibiotics.
- Characterized by containing a -lactam group, which is a cyclic amide.
- The nitrogen atom in the -lactam group is neutral in reactions because its lone pair of electrons is involved in delocalization.
Penicillin
- Penicillin F is highly effective against Gram-positive bacteria like S.aureus and is very safe.
- Despite its effectiveness, it is expensive due to low yields.
- Penicillin G, derived from phenylacetic acid, is cheaper and has the same activity and safety as Penicillin F.
- Penicillin G is produced using corn steep liquor as a media, which is rich in phenylacetic acid.
- Penicillin F, on the other hand, is produced using a defined media containing sucrose, vitamin B1, and C6 fatty acid.
- Penicillin G is the only natural penicillin in use.
Acid Stability and Intramolecular Reactions in Penicillin
- Penicillin G is unstable in acidic environments due to its susceptibility to hydrolysis, forming benzylpenicilloic acid.
- Hydrolysis occurs through both intermolecular and intramolecular reactions.
- Intramolecular hydrolysis, where the amide side chain attacks the -lactam carbonyl group, is the more efficient pathway.
- The amide side chain's ability to effectively act as a nucleophile is influenced by electron withdrawing groups that decrease its electron density.
Designing Acid-Stable Penicillin Derivatives
- To design an orally active (acid-stable) penicillin, the intramolecular reaction must be minimized by modifying the amide side chain.
- The side chain should contain an electron withdrawing group to reduce its nucleophilicity.
- The side chain needs to be rigidly fixed to prevent rotation and squeezing, ensuring it doesn't fit into the active site and undergo hydrolysis.
Methicillin: Penicillinase-Resistant
- Methicillin is a penicillinase-resistant derivative, achieved by incorporating methoxy groups (OCH3) into its structure.
- Methoxy groups are electron donating groups, making methicillin acid-unstable and unsuitable for oral administration.
Isoxazole PRP and Oxacillin
- Isoxazole PRP penicillin derivatives are eliminated via renal and hepatic routes.
- Oxacillin, an orally active isoxazole PRP, gets its acid stability from the nitrogen atom in the isoxazole ring having some basicity.
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Description
Explore the fascinating world of -lactam antibiotics, with a focus on Penicillin. Learn about its effectiveness against Gram-positive bacteria, production methods, and acid stability issues. This quiz will enhance your understanding of antibiotic mechanisms and classifications.