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The History of Agriculture Quiz
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The History of Agriculture Quiz

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Questions and Answers

When did nascent farmers begin planting grains?

  • 20,000 years ago
  • 50,000 years ago
  • 105,000 years ago (correct)
  • 5,000 years ago
  • When were sheep, goats, pigs, and cattle domesticated?

  • Around 20,000 years ago
  • Around 10,000 years ago (correct)
  • Around 5,000 years ago
  • Around 50,000 years ago
  • Where is nearly 40 percent of agricultural land found?

  • In urban areas
  • In forestry areas
  • On farms larger than (correct)
  • On small farms
  • What dominates agricultural output in the twentieth century?

    <p>Industrial agriculture based on large-scale monocultures</p> Signup and view all the answers

    What percentage of the world's farmland is operated by the largest one percent of farms?

    <p>More than 70 percent</p> Signup and view all the answers

    When did humans start gathering grains?

    <p>105,000 years ago</p> Signup and view all the answers

    Where were plants independently cultivated?

    <p>In at least 11 regions of the world</p> Signup and view all the answers

    What percentage of the world's food is produced by small farms?

    <p>About a third</p> Signup and view all the answers

    When did industrial agriculture based on large-scale monocultures come to dominate agricultural output?

    <p>In the twentieth century</p> Signup and view all the answers

    What size are the largest one percent of farms in the world?

    <p>Greater than 50 hectares</p> Signup and view all the answers

    Study Notes

    Agricultural Beginnings

    • Nascent farmers began planting grains around 10,000 years ago during the Neolithic Revolution.
    • Humans started gathering grains approximately 20,000 years ago, prior to domestication efforts.

    Domestication of Animals

    • Sheep, goats, pigs, and cattle were domesticated around 8,000 to 10,000 years ago.
    • Domestication of these animals coincided with the development of early farming communities.

    Agricultural Land Distribution

    • Nearly 40 percent of agricultural land is found in just a few countries with vast farming areas, predominantly in North America and Europe.
    • The twentieth century saw large-scale monocultures dominate agricultural output, largely due to industrial agriculture methods.
    • Industrial agriculture led to increased yields through mechanization and chemical inputs.

    Farm Size and Production

    • The largest one percent of farms operate 70 percent or more of the world's farmland, highlighting significant land concentration.
    • Small farms produce nearly 50 percent of the world's food, underscoring their vital role in global food security.

    Independent Cultivation

    • Plants were independently cultivated in various regions, including the Middle East, East Asia, the Americas, and Africa, showcasing diverse agricultural practices.

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    Description

    Test your knowledge of the history and development of agriculture with this informative quiz. Explore the origins of farming, domestication of species, and the impact of agriculture on human civilization. See how much you know about the key milestones that shaped the agricultural industry.

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