The Gluten-Free Diet
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Questions and Answers

Which protein triggers an immune response in some people with celiac disease?

  • Barley
  • Wheat (correct)
  • Oats
  • Rye
  • What are some of the symptoms that a gluten-free diet can help reduce in celiac patients?

  • Abdominal pain (correct)
  • Nausea
  • Headaches
  • Joint pain
  • Why is eating a gluten-free diet essential for celiac patients?

  • To reduce inflammation in the brain
  • To prevent damage to the liver
  • To prevent damage to the small intestine (correct)
  • To improve cardiovascular health
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