Tablet Trivia

Common Uses for Tablets

• Tablets are widely used for reading e-books, accessing the internet, and entertainment through apps and games.
• They serve educational purposes by providing access to online courses and learning resources.

Characteristics of Tablets

• Tablets are portable computing devices with a touchscreen interface, designed for ease of use.
• They typically have a slim profile, lightweight design, and come with varying screen sizes.

Popular Tablet Operating Systems

• Android and iOS are popular operating systems for tablets, each offering a wide range of applications and features.
• Windows is also a viable option, particularly for users in need of productivity software.

Pharmaceutical Tablet Forms

• Common forms of pharmaceutical tablets include compressed tablets, effervescent tablets, and sublingual tablets.
• Other forms include chewable tablets and enteric-coated tablets.

Common Ingredients in Pharmaceutical Tablets

• Ingredients usually include active pharmaceutical ingredients (APIs), binders, fillers, and lubricants.
• Excipients are also commonly found, enhancing the stability and bioavailability of the medication.

Characteristics of Pharmaceutical Tablets

• Pharmaceutical tablets are designed for ease of swallowing, stability, and controlled release of medication.
• They are often scored for easy division and come in various shapes, sizes, and colors.

Methods of Administering Pharmaceutical Tablets

• Common administration methods include oral ingestion with water.
• Some tablets can be crushed or split, but this is not recommended for all formulations.

Common Shapes for Pharmaceutical Tablets

• Pharmaceutical tablets are often oval, round, or oblong, aiding in identification and ease of use.
• Specific shapes are designed for branding and to differentiate between various medications.

Common Coatings Used for Pharmaceutical Tablets

• Sugar coating is prevalent for improving taste and appearance of the tablet.
• Film coating is also common, providing moisture resistance and easier swallowing without altering taste.