Podcast
Questions and Answers
Why is it important to critically inspect each instrument after cleaning?
What are sterilization pouches best used for?
Why is it recommended to include a chemical indicator inside each sterilization pouch?
Why should two layers of wrap be used when packaging surgical kits?
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What is the purpose of using sterilization indicator tape when securing the wrapper?
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What is the recommended minimum cooling time for items inside the sterilizer before removing them?
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Why is it important to visually inspect each item after the sterilization cycle?
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Where should chemical indicators be placed to verify that all packages have been processed in the autoclave?
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What are physical indicators in sterilization cycles used for?
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When should the readings from time, temperature, and pressure gauges be recorded?
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What should be done if an item fails inspection after a sterilization cycle?
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What is the maximum temperature boiling water can reach?
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Why is it important to pre-clean medical devices with a detergent or enzymatic cleaner?
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What is the purpose of rinsing instruments in cool water after cleaning?
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When cleaning an autoclave, what should be done with the external surfaces and components of the instruments?
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Why is it important to dry the exterior surfaces of each instrument after rinsing?
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What is the purpose of an autoclave in sterilizing instruments?
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Which method of sterilization is most widely used in medical offices?
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What characterizes critical items that require sterilization?
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What could happen if critical items are not properly sterilized before use?
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Which of the following best describes contamination?
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What best defines surgical asepsis based on the text?
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What is the purpose of using an autoclave in sterilization processes?
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Why is ethylene oxide (EO) properly vented during gas sterilization?
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Why is dry heat sterilization rarely used nowadays?
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When is chemical ('Cold') sterilization often used?
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According to the CDC, how does liquid sterilant compare to steam, gas, or dry heat sterilization?
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Why is steam sterilization recommended as the preferred method?
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What makes an autoclave similar to a pressure cooker?
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Why is gas sterilization considered ideal for heat- or moisture-sensitive equipment?
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What should be done before packaging instruments for sterilization?
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How should items with concave surfaces or broad flat surfaces be positioned in the autoclave?
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What is the purpose of standing a paper-plastic pouch on its edge in the autoclave?
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Why is it important to avoid overloading the sterilizer and trays?
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When using an autoclave, what should be done after positioning instruments for sterilization?
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What should be done with heavy items when arranging items in the autoclave?
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