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14 Questions

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Stages of Human Milk Production

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Questions and Answers

What is the main component of whey in human milk?

Essential fatty acids

Casein

α-Lactalbumin (correct)

Lactose

Which of the following is a characteristic of colostrum in human milk production?

Rich in proteins such as IgA and lactoferrin (correct)

Contains more fat and lactose than established milk

Contains higher levels of essential fatty acids

Provides less energy compared to established milk

Where does half of the energy in human breast milk come from?

Proteins

Fats (correct)

Lactose

Carbohydrates

What happens to most of the iron content in human breast milk?

75% of it is absorbed by the baby Signup and view all the answers

What role does lactose play in human breast milk?

Provides energy and is converted to lactic acid in the intestine Signup and view all the answers

What is the primary function of oligosaccharides in breast milk?

Support the infant's immune system Signup and view all the answers

Which component found in breast milk helps reduce the risk of diarrhea, respiratory infections, and allergies in infants?

Lactoferrin Signup and view all the answers

What is the role of prolactin in breast milk production?

Stimulating milk production Signup and view all the answers

Which hormone is responsible for regulating the growth and metabolism of cells in the body?

Thyroxin Signup and view all the answers

What is the main benefit of breastfeeding for mothers in terms of postpartum health?

Reduced risk of breast and ovarian cancer Signup and view all the answers

What is the recommended approach to address bleeding or cracked nipples during breastfeeding?

Continuing feeding from affected breasts to promote healing Signup and view all the answers

How does breastfeeding contribute to the family and community?

Serves as a contraceptive method Signup and view all the answers

How can breast engorgement be avoided during breastfeeding?

Regular cold fermentation and consistent breastfeeding Signup and view all the answers

What is the recommended treatment for mastitis, characterized by enlarged, hot, tender breasts and high-grade fever?

Cold fermentation and regular evacuation of the breasts Signup and view all the answers