Specialized Media Types

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Questions and Answers

In a differential media, what indicates the type of metabolism occurring?

  • The complete inhibition of growth of all non-desired bacteria.
  • Changes in the color of pH indicators, by-product formation, or clearing of the media. (correct)
  • The enhancement of growth of desired bacteria only.
  • The presence of a specific chemical indicator that inhibits bacterial growth.

What is the purpose of selective media in microbiology?

  • To enhance the growth of all types of microorganisms.
  • To inhibit the growth of some organisms while enhancing the growth of others. (correct)
  • To provide a nutritionally rich environment for fastidious organisms.
  • To distinguish between different types of bacterial metabolism.

What is the main characteristic of enrichment media?

  • It contains high concentrations of salt to select for halophiles.
  • It enhances the growth of desired bacteria while also allowing other bacteria to grow. (correct)
  • It inhibits the growth of all organisms except the desired bacteria.
  • It changes color to indicate which bacteria are growing.

What is the role of exoenzymes in bacterial metabolism?

<p>To break down large molecules outside the bacteria into smaller units that can be imported. (A)</p> Signup and view all the answers

What is the function of endoenzymes in bacterial cells?

<p>To break down small compounds inside the bacteria. (A)</p> Signup and view all the answers

What is the end-product of breaking down simple sugars using an endoenzyme inside a bacterial cell?

<p>An acid (acidic/low pH) (D)</p> Signup and view all the answers

In the context of bacterial metabolism, what characterizes catabolism?

<p>The breakdown of complex molecules into smaller molecules, releasing energy. (C)</p> Signup and view all the answers

What enzymes are required for bacteria to break down complex sugars?

<p>Both exoenzymes and endoenzymes (B)</p> Signup and view all the answers

What is the end product of bacterial amino acid breakdown?

<p>Ammonia (high/basic pH) (A)</p> Signup and view all the answers

In bacterial metabolism, what is produced when proteins are broken down by enzymes?

<p>Ammonia (basic/high pH) (C)</p> Signup and view all the answers

What are the key ingredients in Eosin Methylene Blue (EMB) agar that make it both selective and differential?

<p>Lactose, peptone, eosin, and methylene blue (C)</p> Signup and view all the answers

Why is Mannitol Salt Agar (MSA) considered a selective medium?

<p>Because it contains a high concentration of salt (7.5% NaCl). (C)</p> Signup and view all the answers

On Mannitol Salt Agar (MSA), what does a yellow color around bacterial colonies indicate?

<p>The bacteria are fermenting the mannitol, producing acid. (C)</p> Signup and view all the answers

What does a fuchsia or pink color on Mannitol Salt Agar (MSA) typically indicate?

<p>The organism is utilizing peptone, leading to a basic pH. (B)</p> Signup and view all the answers

How does phenol red indicate sugar catabolism?

<p>It turns yellow at acidic pH levels, indicating the use of sugars (A)</p> Signup and view all the answers

What does a positive result on Eosin Methylene Blue (EMB) agar for lactose fermentation typically look like?

<p>Pink, black, purple, or metallic green growth (A)</p> Signup and view all the answers

If an organism produces colorless growth on Eosin Methylene Blue (EMB) agar, what does this indicate?

<p>The organism is unable to ferment lactose and utilizes peptone. (C)</p> Signup and view all the answers

What is the role of mineral oil in the Oxidation-Fermentation (OF) Glucose test?

<p>To create an anaerobic environment by preventing oxygen diffusion. (A)</p> Signup and view all the answers

How does bromothymol blue indicate glucose oxidation or fermentation in the OF Glucose test?

<p>It turns yellow in the presence of acid, indicating glucose metabolism. (A)</p> Signup and view all the answers

What does a blue color in the Oxidation-Fermentation (OF) Glucose test typically indicate?

<p>Peptone has been utilized, resulting in an alkaline environment. (C)</p> Signup and view all the answers

In the starch hydrolysis test, what is the purpose of adding iodine to the agar plate after incubation?

<p>To detect the presence or absence of starch. (A)</p> Signup and view all the answers

In the starch hydrolysis test, what indicates that an organism produces amylase?

<p>A clear zone appears around the bacterial growth after adding iodine. (C)</p> Signup and view all the answers

What is the purpose of the starch hydrolysis test?

<p>To determine if an organism can produce the exoenzyme amylase to hydrolyze starch. (A)</p> Signup and view all the answers

Which of the following is an ingredient of the starch hydrolysis test?

<p>Starch and Beef extract (peptone) (B)</p> Signup and view all the answers

Which type of organism can grow in the presence or absence of oxygen?

<p>Facultative anaerobes (C)</p> Signup and view all the answers

Why is it important to use interpretations when analyzing specialized media?

<p>Interpretations use scientific words to explain the results. (C)</p> Signup and view all the answers

What term is used to describe an organism that grows weakly in the presence of EMB?

<p>Negative Gram Negative (A)</p> Signup and view all the answers

Which factor distinguishes oxidation from fermentation?

<p>Oxygen Presence (B)</p> Signup and view all the answers

What must be included in the interpretation of a test in specialized media?

<p>Positive for or Negative for (C)</p> Signup and view all the answers

Flashcards

Metabolism

Chemical processes that occur within living organisms to sustain life.

Catabolism

The breakdown of complex molecules into smaller molecules, releasing energy.

Enzyme

A biological catalyst that speeds up biochemical reactions.

Exoenzymes

Enzymes synthesized inside bacteria that function outside the cell.

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Endoenzymes

Enzymes synthesized inside bacteria that function within the cell.

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Selective media

A growth medium that enhances the growth of certain organisms while inhibiting the growth of others.

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Differential media

A growth medium that contains ingredients allowing you to differentiate the type of metabolism occurring.

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Enrichment media

A growth medium that enhances the growth of desired bacteria while allowing other bacteria to grow as well

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Eosin Methylene Blue (EMB)

A specialized medium that contains eosin, methylene blue, agar, lactose, and peptone; used to differentiate between Gram-negative bacteria.

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Mannitol Salt Agar (MSA)

Differentiates salt tolerance and mannitol fermentation capabilities of microorganisms.

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Phenol Red

pH indicator that is yellow at acidic pH, red at neutral pH, and fuchsia at basic pH.

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Oxidation

The process where glucose or peptone is oxidized with oxygen to produce energy.

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Fermentation

The process where glucose or peptone is broken down WITHOUT oxygen present

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Bromothymol Blue

pH indicator, used to determine oxidation/fermentation of glucose

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Starch Hydrolysis Test

A differential test that detects whether an organism produces amylase to hydrolyze starch.

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Amylase

An exoenzyme that hydrolyzes starch into smaller glucose subunits

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Study Notes

Introduction to Special Media

  • Specialized media is used to enhance growth of some organisms
  • Specialized media functions by inhibiting the growth of other organisms

Types of Specialized Media

  • Selective media contains chemicals designed to enhance the growth of some organisms while inhibiting others
  • Differential media contains ingredients which allow you to distinguish the type of metabolism occurring
  • You can identify the type of metabolism by looking for changes in pH indicators, changes from solid to liquid, by-product formation (like a gas bubble), or media clearing
  • Enrichment media contains ingredients that enhance the growth of desired bacteria but still allows other bacteria to grow

Eosin Methylene Blue (EMB)

  • EMB is a specialized media
  • Its ingredients include eosin, methylene blue, agar, lactose, and peptone
  • Lactose and peptone are nutrient sources for organisms growing on EMB
  • Eosin is not considered a pH indicator
  • EMB is a solid media
  • EMB is selective for gram-negative bacteria because methylene blue and eosin inhibit gram-positive bacteria
  • EMB is differential for lactose fermentation because the media has lactose

Mannitol Salt Agar (MSA)

  • MSA is selective for salt tolerance and differential for mannitol fermentation
  • Ingredients include sodium chloride, agar, phenol red, mannitol, peptone
  • 7.5% salt content makes MSA selective for salt tolerant organisms
  • Phenol red makes MSA differential for mannitol fermentation
  • MSA is incubated for 24-48 hours

Phenol Red

  • With phenol red, if a yellow color is present, carbohydrate was metabolized
    • A resultant acid proves sugar catabolism
    • Phenol red is yellow at acidic pH
  • With phenol red, if a fuchsia or pink color is present, peptone was metabolized
    • As a result, ammonia is the end product
    • Phenol red presents as pink at a basic pH
  • Phenol red is yellow at acidic (low) pH, red at neutral pH, and fuchsia at basic (high) pH

Interpreting EMB Results

  • Thick, strong growth indicates the organism is Gram-negative
  • Weak growth or no growth indicates the organism is not Gram-negative
  • Pink, black, purple, or metallic green growth indicates a positive result for lactose fermentation, using lactose as a nutrient source
  • Colorless growth indicates a negative result for lactose fermentation, using peptone as a nutrient source

Interpreting MSA Results

  • Growth indicates a salt tolerant organism
  • No growth indicates an intolerance to salt
  • Yellow color change indicates a positive result for mannitol fermentation
  • Fuchsia pink, red, or no color change indicates a negative result for mannitol fermentation

Carbohydrate Catabolism

  • Carbohydrate catabolism is necessary to determine an unknown culture
  • The 4 Quadrant Streak method used with unknown cultures can allow you to observe the EMB and MSA plates and identify pure or mixed cultures.

Oxidation-Fermentation (OF) Glucose

  • Oxidation means glucose or peptone can be oxidized in the presence of oxygen to produce energy for bacteria
  • Fermentation does not use or require oxygen, but can take place in the presence of oxygen
  • Both oxidation and fermentation of glucose result in acidic end products
  • Obligate aerobes only grow in the presence of oxygen
  • Facultative anaerobes can grow with or without oxygen
  • Obligate anaerobes only grow in the absence of oxygen

OF Glucose Procedure

  • OF Glucose uses glucose, bromothymol blue, agar, peptone and bromothymol blue as a pH indicator
  • OF Glucose is a differential test for oxidation/fermentation of glucose
  • OF Glucose tubes allow oxygen requirement and motility determination
  • The test requires two semi-solid deep tubes: one to test aerobic results, and the other anaerobic results
  • Semi-solid deeps also allow testing of an organism's motility

Bromothymol Blue

  • With bromothymol blue tests, a yellow color means glucose was metabolized
    • An acid is the resultant end product
    • Bromothymol blue presents as yellow at acidic pH
  • With bromothymol blue tests, a blue color means peptone was utilized
    • Ammonia is the resultant end product
    • Bromothymol blue presents as blue at basic pH
  • Using OF Glucose deep tests:
    • Anaerobic testing uses mineral oil after inoculating bacteria to test fermentation (no oxygen)
    • Aerobic testing does not use mineral oil, testing oxidation and/or fermentation

Starch Hydrolysis Test

  • The ingredients of starch hydrolysis tests are starch, beef extract (peptone), and agar
  • The purpose of the test is to determine whether an organism produces exoenzyme amylase to hydrolyze starch
  • Microbes can produce the exoenzyme amylase to use starch
    • The basic formula is:
    • Starch yields glucose yields acid catalyzed by exoenzyme and endoenzyme
  • Iodine detects the presence or absence of starch in bacterial growth
  • Iodine reacts with starch and produces a blue, black, or dark brown color

Determining Amylase Production

  • Starch causes iodine to appear dark in color
  • Glucose does not cause iodine to appear dark in color

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