5 Questions
Which edition of the ServSafe textbook is the exam still based off of?
7th edition
Who is presenting the update material in this study guide?
Chef Pesci
What is the topic of Chapter 13 in the study guide?
Integrated Pest Management
What is the purpose of this presentation?
To provide an update on the 7th edition textbook
Who is the certified culinary instructor for ServSafe and National Registry?
Chef Michael
Study Notes
ServSafe Study Guide
- The ServSafe exam is still based on a specific edition of the ServSafe textbook.
- The presenter of the update material in this study guide is not specified.
Chapter 13
- Chapter 13 in the study guide covers a specific topic, but the topic is not specified.
Presentation Purpose
- The purpose of this presentation is not specified.
Certified Instructor
- The certified culinary instructor for ServSafe and National Registry is not specified.
Quiz: ServSafe Instructor Update 8th Edition Beta Version Test your knowledge on the latest updates in the 8th Edition beta version of ServSafe's instructor update. This quiz covers the material presented by Chef Pesci, a certified instructor, and includes important details about the exam based on the 7th edition textbook. Stay up-to-date and ensure your success by taking this quiz!
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