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Seafood Quality Checking Quiz

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Questions and Answers

What is a sign of spoilage for live or shucked oysters?

Very light in weight or seem to be hollow
Tightly closed shells when jostled
Strong fishy odor or a brownish color (correct)
Very mild, sweet smell

What should be the condition of frozen shrimp when received?

Solidly frozen (correct)
Shiny with no freezer burn
Tightly closed shells when jostled
Smell fresh and sweet

How should live lobster meat feel and behave when cooked?

Strong fishy odor or a brownish color
Tightly closed shells when jostled
Very light in weight or seem to be hollow
Firm and the tail springs back when straightened (correct)

What should be the smell of all shrimps indicating freshness?

Smell fresh and sweet (A) Signup and view all the answers

How should fresh fish be stored to maintain freshness?

Store on crushed ice, change daily, and cover container (C) Signup and view all the answers

How long can fresh fish be stored before needing to be wrapped and frozen?

1 to 2 days (B) Signup and view all the answers

Why should whole fish be drawn before storage?

To prevent the fish from spoiling too quickly (C) Signup and view all the answers

What is the recommended storage temperature for frozen fish?

0°F (-18°C) or colder (A) Signup and view all the answers

How long can lean fish be stored in the freezer according to the given guidelines?

6 months (D) Signup and view all the answers

What is the recommended practice for rotating stock of frozen fish?

First in, first out (D) Signup and view all the answers

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