Salad Preparation and Dressing Quiz
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Questions and Answers

What is the purpose of tossing the salad?

  • To evenly distribute the ingredients and dressing (correct)
  • To add air to the salad for better presentation
  • To soften the vegetables for easier digestion
  • To remove excess moisture from the salad
  • Why is it important to let the salad dressing sit for a while before using it?

  • To prevent the dressing from thickening too much
  • To reduce the shelf life of the dressing
  • To increase the acidity of the dressing
  • To allow the flavors to meld and develop fully (correct)
  • How does adding salt to the salad affect the vegetables?

  • It makes the vegetables more crunchy and less juicy
  • It softens the vegetables and reduces their nutritional value
  • It causes the vegetables to become bitter and unpalatable
  • It draws out moisture from the vegetables and enhances their natural flavors (correct)
  • What is the purpose of emulsifying in salad dressing preparation?

    <p>To create a smooth, creamy texture</p> Signup and view all the answers

    Why is it important to chop the salad ingredients finely?

    <p>To ensure even distribution of flavors in the salad</p> Signup and view all the answers

    What does marinating the salad do?

    <p>Softens and infuses flavors into the ingredients</p> Signup and view all the answers

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