Questions and Answers
What is the price of Oysters on the Half Shell 1/2 Dozen?
What is the price of Chargrilled Oysters Dozen?
What is the price of Diablos 1/2 Dozen?
$11.95
What sauce is brushed on Fresh shucked oysters?
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Seven perfectly seasoned boiled shrimp served with ______ sauce.
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Gator Bites - ______ ______ gator served with our house made ______ sauce.
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What is the main ingredient of Shrimp and Alligator Cheesecake?
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Hot Wings - Fresh chicken fried and bathed in ______ sauce.
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What is the price of a dozen Hot Wings?
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Fried Green Tomato is topped with a ______ ______ cream sauce.
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What soups are served with rice?
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Our soups are garnished with ______ , ______ and a spoon.
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Which salad dressings are offered? (Select all that apply)
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What is the Roux 61 House Salad topped with?
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What type of lettuce is used for the Wedge salad?
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Creole Spinach Salad - ______...
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Study Notes
Oysters
- Oysters on the Half Shell: 1/2 Dozen - $6.95; Dozen - $11.95
- Chargrilled Oysters: 1/2 Dozen - $9.95; Dozen - $17.95
- Diablos: 1/2 Dozen - $11.95; Dozen - $20.95
- Fresh shucked oysters brushed with garlic, butter, herb sauce, and dusted with parmesan cheese.
Shrimp Dishes
- Shrimp Cocktail: Seven boiled shrimp, served with cocktail sauce.
- Seafood Nachos: Tri-colored tortilla chips topped with shrimp, crawfish, jalapenos, cheese, chives, sour cream; layered with shrimp and crawfish queso.
- Shrimp & Corn Soup: Not a bisque; contains shrimp, corn, bell peppers, and onions.
Gator and Cheesecake
- Gator Bites: Golden fried gator served with house-made Roux sauce.
- Shrimp and Alligator Cheesecake: Cream cheese-based, with shrimp and alligator sausage, topped with Creole mustard.
Fried Specialties
- Fried Portobello Mushroom Strips: Battered and fried, served with Roux sauce.
- Fried Pickles: Served with ranch and/or Roux sauce.
- Cheese Sticks: Hand-cut and battered, served with ranch or marinara sauce.
- Hot Wings: Fresh chicken fried and bathed in buffalo sauce; various quantities available: 1/2 Dozen - $5.95, Dozen - $10.95, 2 Dozen - $18.95, 4 Dozen - $30.95; served with ranch or marinara.
Salads
- The Roux 61 House Salad: Spring mix topped with dried cranberries, mandarin oranges, feta cheese, purple onion, cherry tomatoes, and candy pecans; guest's choice of dressing.
- Wedge Salad: Iceberg wedge topped with house-made blue cheese dressing, boiled egg, red onion, tomatoes, and bacon bits.
- Caesar Salad: Romaine lettuce with fresh shredded parmesan cheese and homemade croutons.
- Seared Ahi Tuna Salad: Seasoned, seared Ahi Tuna, served rare on spring mix, drizzled with Asian vinaigrette, topped with broccoli florets, toasted walnuts, and fried wontons.
- Creole Spinach Salad: Contains specific ingredients not listed.
Soups
- Seafood Gumbo: Made with dark roux, andouille sausage, and shrimp, topped with rice and chives.
- Crawfish Etouffee: Tomato-based, jumbo crawfish topped with rice and chives.
- Soups served with rice include Seafood Gumbo and Etouffee.
- Soups garnished with chives and a bread round.
Salad Dressings
- Variety of dressings available: Ranch, Thousand Island, Italian, Balsamic Vinaigrette, Asian Vinaigrette, Blue Cheese, Honey Mustard, Natchez Trace, Caesar, Roux Sauce.
Salad Add-Ons
- Grilled or fried chicken (only for house/caesar salads) - $5.95.
- Grilled or fried shrimp (6) - $6.95.
- Fried oyster (6) - $6.95.
- Blackened catfish - $5.95.
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Description
Test your knowledge of the menu items at Roux 61 with these flashcards. Each card features a delicious item along with its price, perfect for anyone looking to enhance their dining experience or work in the restaurant industry. Challenge yourself to remember the prices and names of these delectable offerings.
