Restaurant Reservations

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Questions and Answers

Which of the following should you know about the products and services offered in your restaurant before taking reservations?

  • The number of guests accommodated (correct)
  • The latest fashion trends
  • The color of the restaurant walls
  • The weather forecast for the day

What should you prepare in order to take orders in your restaurant?

  • Ballpen/pencil (correct)
  • A musical instrument
  • A magic wand
  • A calculator

What type of information should be included in the menu of your restaurant?

  • Ingredients, cooking time, method of cooking, food allergens (correct)
  • The latest celebrity gossip
  • The history of the restaurant
  • The restaurant owner's favorite color

Which of the following is NOT a tip for answering guest calls?

<p>Use slang words (A)</p> Signup and view all the answers

What should you avoid when answering guest calls?

<p>Speaking too fast (A)</p> Signup and view all the answers

What should your voice sound like when answering guest calls?

<p>Enthusiastic and accommodating (C)</p> Signup and view all the answers

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Study Notes

Product and Service Knowledge

  • You should know about the products and services offered in your restaurant before taking reservations, including menu items, specials, and availability.

Preparing for Orders

  • To take orders in your restaurant, you should prepare by familiarizing yourself with menu items, ingredients, and preparation methods.
  • Your restaurant's menu should include information such as dish descriptions, prices, ingredients, and allergen warnings.

Answering Guest Calls

  • Avoid using slang, jargon, or overly casual language when answering guest calls.
  • Refrain from putting guests on hold or interrupting them while they are speaking.

Voice Quality

  • When answering guest calls, your voice should sound friendly, clear, and attentive, with a professional tone.

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