Philippines Government Laws on Food Safety

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Questions and Answers

What is the primary goal of RA 8172, also known as the ASIN Law?

To regulate food technology practices

To fortify rice with iron

To promote the use of cooking oil

To encourage salt iodization nationwide (correct)

Which of the following food staples is NOT specifically mentioned in the Philippine Food Fortification Act under RA 8976?

Bread (correct)

Sugar

Rice

Salt

According to the Philippine Customs Modernization and Tariff Act (RA 10863), how should imported articles be marked?

With a unique barcode only

In any local dialect

In Filipino or English in a conspicuous place (correct)

With the price and weight

What significant action does RA 11052 implement in relation to food technology in the Philippines?

It creates the Board of Food Technology Signup and view all the answers

What does PD No. 856 primarily focus on in terms of food legislation?

Sanitation requirements for food safety Signup and view all the answers

What is the primary aim of the Food Fortification Law (RA 8976)?

To prevent micronutrient deficiencies Signup and view all the answers

Which government agency is responsible for the implementation of the Food Fortification Law?

Department of Health (FDA) Signup and view all the answers

What does RA 10863 (CMTA) focus on?

Modernizing customs and tariff administration Signup and view all the answers

What was the purpose of PD No. 856, s. 1975?

To provide sanitation requirements for food establishments Signup and view all the answers

Which of the following acts is responsible for regulating food technology practices in the Philippines?

Philippine Food Technology Act (RA 110521) Signup and view all the answers

Who is charged with enforcing the Implementing Rules and Regulations (IRR) of PD 856?

Department of Health (FDA) Signup and view all the answers

Which of the following is NOT a primary focus of the food laws mentioned?

Facilitating food exports to other countries Signup and view all the answers

The lead government agency for the Philippine Food Technology Act is:

Professional Regulation Commission (PRC) Signup and view all the answers

What must manufacturers of staples comply with to obtain the Diamond Sangkap Pinoy Seal?

Quality standards according to RA-IRR 8172 and RA-IRR 8976 Signup and view all the answers

Which administrative order relates to the current Good Manufacturing Practice in the Philippines?

AO 153, s. 2004 Signup and view all the answers

What does AO 2014-0030 specifically pertain to?

Labelling of prepackaged foods Signup and view all the answers

Which guideline was repealed by the FDA Circular No. 2022-012?

Revised Guidelines for the Assessment of the Microbiological Quality of Processed Foods Signup and view all the answers

Which act does AO 2015-0007 implement rules and regulations for?

Food Safety Act of 2013 Signup and view all the answers

Which of the following is a requirement set for manufacturers and importers of consumer products sold in the Philippines?

Meeting microbiological safety standards Signup and view all the answers

What does the term 'food additives' refer to in the context of the updated regulations?

Substances to enhance food color and flavor Signup and view all the answers

Which regulation focuses specifically on microbiological requirements for processed foods?

FDA Circular No. 2022-012 Signup and view all the answers

What is the aim of the DOH Bureau Circular No. 2006-16?

To establish a list of food additives Signup and view all the answers

Which Act does the FSA-Implementing Rules and Regulations (FSA-IRR) relate to?

RA 10611 Signup and view all the answers

What is one purpose of the Joint DA/DOH Administrative Order (AO) 2015-0007?

To implement a regulatory system ensuring food safety Signup and view all the answers

Which circular repealed FDA Circular 2013-010?

FDA Circular No. 2022-012 Signup and view all the answers

What does AO 88-B s. 1984 relate to?

Food labeling guidelines Signup and view all the answers

Who is responsible for the guidelines on the microbiological requirements according to FDA Circular No. 2022-012?

Department of Health (DOH) Signup and view all the answers

How does the food safety regulatory system aim to affect Philippine food products?

By advancing global competitiveness Signup and view all the answers

What does the term 'farm to fork' imply in food safety regulations?

All phases of food supply chain management Signup and view all the answers

What is the purpose of the Addenda to the IRR of RA 7394?

To require labeling of consumer complaint desk addresses. Signup and view all the answers

Which organization is responsible for regulating genetic engineering research and its products?

National Committee on Biosafety of the Philippines Signup and view all the answers

What does the Philippine Milk Code of 1986 primarily aim to protect?

Breastfeeding practices Signup and view all the answers

Which of the following statements about genetically modified plants is true?

They require a Biosafety Permit before use. Signup and view all the answers

Who is primarily responsible for promoting safe food in the Philippine Food Safety Framework?

Government regulators Signup and view all the answers

How is standardization in food safety primarily achieved?

Through collaborative study and consensus of experts. Signup and view all the answers

What is a requirement under the GM Circular issued by the NCBP?

A Biosafety Permit must be obtained before use. Signup and view all the answers

Which of the following groups is NOT involved in the standardization process of food safety?

Retail store managers Signup and view all the answers

Study Notes

Government Statutes/Laws in the Philippines

Salt Iodization Program (RA 8172, 1995): Promotes nationwide iodization of salt to improve public health.
Philippine Food Fortification Act (RA 8976, 2004): Mandates fortification of staple foods, specifically:
- Salt: Iodine
- Cooking Oil: Vitamin A
- Rice: Iron
- Sugar: Vitamin A
- Flour: Vitamin A and Iron
Philippine Customs Modernization and Tariff Act (RA 10863, 2016): Modernizes customs and tariff regulations, requires marking of imported articles with the country of origin in Filipino or English.
Food Technology Act (RA 11052): Establishes a regulatory framework for food technology in the Philippines, including the creation of a governing board.

Government Regulations/Rules in the Philippines

Diamond Sangkap Pinoy Seal (PD No. 856, s.AO 82, 2003): Awarded to manufacturers ensuring compliance with quality standards for fortified food products.
Current Good Manufacturing Practices (AO 153, s. 2004): Guidelines set to ensure sanitary food manufacturing, packing, and holding processes.
Updated List of Food Additives (DOH Bureau Circular No. 2006-16): Repeals earlier circulars, establishes a current list of permissible food additives.
Labelling of Prepackaged Foods (AO 2014-0030): Updates regulations on food product labeling, ensuring they apply to both local and imported goods.
Food Safety Act Implementing Rules (Joint DA/DOH AO 2015-0007): Guidelines ensuring food safety in relation to the 2013 Food Safety Act.
Microbiological Quality Assessment (FDA Circular No. 2022-012): Establishes updated microbiological guidelines for processed foods, superseding previous regulations.

Summary of Food Regulations/Rules

Food Safety Code (PD No. 856, 1975): Lays down sanitation requirements for food establishments, governed by the Department of Health (DOH).
Food Fortification Law (RA 8976, 2004): Aims to prevent micronutrient deficiencies through fortified products, regulated by the DOH.
Customs Modernization Act (RA 10863, 2016): Modernizes customs operations, overseen by the Bureau of Customs (BOC).
Food Technology Regulation (RA 110521, 2017): Governs food technology practices and standards, managed by the Professional Regulation Commission (PRC) and Commission on Higher Education (CHED).

Role of Stakeholders in Food Safety

Food Industry: Plays a critical role in ensuring the production and distribution of safe food.
Consumers: Must be informed and vigilant about food safety for personal health.
Government Regulators: Responsible for the enforcement of food safety laws and regulations, protecting public health.

Importance of Standardization in Food Safety

Standardization Process: Involves creating standards through collaborations among government, industry, and consumer experts to ensure safe food practices.
Impact on Food Standards: Facilitates consumer confidence and ensures the overall safety of the food supply chain.

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Description

Explore key government statutes and laws in the Philippines, focusing on the Salt Iodization Program and the Food Fortification Program. This quiz will test your knowledge of important legislation, including RA 8172 and RA 8976, aimed at promoting public health through improved food safety standards.