Podcast
Questions and Answers
What Mexican dish is highlighted for its authenticity and unique flavors in Oaxaca?
What Mexican dish is highlighted for its authenticity and unique flavors in Oaxaca?
What is the base of the Oaxacan dish 'tlayuda'?
What is the base of the Oaxacan dish 'tlayuda'?
What ingredient adds a nutty and crunchy flavor to the tlayuda?
What ingredient adds a nutty and crunchy flavor to the tlayuda?
How is the tlayuda garnished before serving?
How is the tlayuda garnished before serving?
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What cheese is used in the preparation of tlayuda?
What cheese is used in the preparation of tlayuda?
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Study Notes
- Oaxaca is highlighted as a place where authentic Mexican cuisine is experienced, surpassing what chef Aaron Sanchez has taught in the last 10 years.
- The process of making a popular street food in Oaxaca called "tlayuda" is detailed, starting with a baked tortilla.
- The tlayuda is topped with black bean paste, Oaxacan cheese, avocados, tomatoes, and crema for layers of flavors and textures.
- A unique addition to the tlayuda is roasted crickets, a staple in Oaxacan cuisine, adding a nutty and crunchy flavor.
- The dish is garnished with cilantro before serving, representing a delicious and authentic Mexican street food experience.
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Description
Test your knowledge on the popular street food 'tlayuda' from Oaxaca, Mexico, enriched with black bean paste, Oaxacan cheese, avocados, tomatoes, crema, and even roasted crickets. Discover the flavors and components that make this dish a unique and authentic Mexican culinary experience.
