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Questions and Answers
What Mexican dish is highlighted for its authenticity and unique flavors in Oaxaca?
What Mexican dish is highlighted for its authenticity and unique flavors in Oaxaca?
- Enchiladas
- Quesadillas
- Tacos al pastor
- Tlayuda (correct)
What is the base of the Oaxacan dish 'tlayuda'?
What is the base of the Oaxacan dish 'tlayuda'?
- Fried plantain
- Tostada
- Baked tortilla (correct)
- Fried corn tortilla
What ingredient adds a nutty and crunchy flavor to the tlayuda?
What ingredient adds a nutty and crunchy flavor to the tlayuda?
- Roasted crickets (correct)
- Crushed almonds
- Roasted peanuts
- Crunchy lettuce
How is the tlayuda garnished before serving?
How is the tlayuda garnished before serving?
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What cheese is used in the preparation of tlayuda?
What cheese is used in the preparation of tlayuda?
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Study Notes
- Oaxaca is highlighted as a place where authentic Mexican cuisine is experienced, surpassing what chef Aaron Sanchez has taught in the last 10 years.
- The process of making a popular street food in Oaxaca called "tlayuda" is detailed, starting with a baked tortilla.
- The tlayuda is topped with black bean paste, Oaxacan cheese, avocados, tomatoes, and crema for layers of flavors and textures.
- A unique addition to the tlayuda is roasted crickets, a staple in Oaxacan cuisine, adding a nutty and crunchy flavor.
- The dish is garnished with cilantro before serving, representing a delicious and authentic Mexican street food experience.
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