Podcast
Questions and Answers
Match the following terms with their definitions:
Match the following terms with their definitions:
Food additives = Substances added to food to preserve flavor or enhance taste Cross-contamination = Transfer of harmful bacteria from one surface to another Foodborne illness = Illness caused by consuming contaminated food or beverages Pasteurization = Process of heating food to kill harmful bacteria
Match the following information with their location on a food label:
Match the following information with their location on a food label:
Amount of the food in the package = Listed on the food label Name and address of the company = Listed on the food label Nutrition Facts panel = Listed on the food label Ingredients in the food = Listed on the food label
Match the following statements with their accuracy:
Match the following statements with their accuracy:
Food labels provide essential information = Accurate statement Food labels list ingredients in ascending order by weight = Inaccurate statement Food labels provide information about the nutritional value of foods = Accurate statement Food labels do not include the name of the company that makes the product = Inaccurate statement
Match the following terms with their meaning:
Match the following terms with their meaning:
Match the following food safety practices with their descriptions:
Match the following food safety practices with their descriptions:
