Nutrition and Health Assessment
5 Questions
2 Views

Choose a study mode

Play Quiz
Study Flashcards
Spaced Repetition
Chat to lesson

Podcast

Play an AI-generated podcast conversation about this lesson

Questions and Answers

What is the primary goal of assessing for malnutrition in a patient?

  • To determine the patient's overall health status (correct)
  • To predict the risk of chronic diseases
  • To diagnose a specific nutrient deficiency
  • To identify the need for nutritional supplements

    • What is the glycemic index numbering system used to measure?

  • The fat content of a food
  • The rate of carbohydrate digestion and absorption (correct)
  • The calorie content of a food
  • The protein content of a food

    • What is the primary significance of the recommended dietary allowance (RDA)?

  • It sets a standard for nutrient supplementation
  • It provides a general guideline for daily calorie intake
  • It ensures adequate nutrient intake for optimal health (correct)
  • It predicts the risk of chronic diseases

    • What is body mass index (BMI) a correlation of?

    <p>Height and weight</p> Signup and view all the answers

    Which of the following foods is considered nutrient-dense?

    <p>Salad with grilled chicken</p> Signup and view all the answers

    More Like This

    Use Quizgecko on...
    Browser
    Open
    Browser
    Browser