Nutrition and Diseases Course Overview

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Questions and Answers

What are the main components of metabolic syndrome?

  • Visceral obesity, low blood sugar, high blood pressure, high triglycerides
  • Central obesity, high blood pressure, high blood sugar, low cholesterol (correct)
  • Visceral obesity, low blood pressure, high blood sugar, high cholesterol
  • Central obesity, low blood pressure, low blood sugar, high cholesterol

Which risk factor is critical to health according to the text?

  • Stored fat around organs of abdomen (correct)
  • Lower-body fat
  • Insulin resistance
  • Waist-to-hip ratio

How many components does a person need to have for a diagnosis of metabolic syndrome?

  • 2
  • 4
  • 3 (correct)
  • 5

What is the most accepted hypothesis to describe the pathophysiology of metabolic syndrome?

<p>Insulin resistance (A)</p> Signup and view all the answers

Which body composition model is adapted from J.H. Wilmore's work?

<p>Three Models of Body Composition (B)</p> Signup and view all the answers

What type of fat distribution is associated with increased risk of heart disease and some cancers according to the text?

<p>Visceral fat (around organs of abdomen) (D)</p> Signup and view all the answers

What is metabolic syndrome?

<p>A group of conditions that increase the risk of diabetes, stroke, and heart disease (C)</p> Signup and view all the answers

Which of the following is NOT a condition typically associated with metabolic syndrome?

<p>Low levels of good cholesterol (HDL) (C)</p> Signup and view all the answers

What is a potential benefit of consuming fish oil?

<p>Reducing the risk of metabolic syndrome (B)</p> Signup and view all the answers

What is the purpose of health claims and dietary recommendations?

<p>To provide guidance on healthy eating habits and disease prevention (B)</p> Signup and view all the answers

Which of the following is NOT covered in the course outline?

<p>Osteoporosis (D)</p> Signup and view all the answers

According to the course description, what will be discussed?

<p>The role of nutrition in various health problems and diseases (A)</p> Signup and view all the answers

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