Nutrition and Diet Therapy

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5 Questions

Which area does the course NCM 105 Nutrition and Diet Therapy primarily focus on?

The study of food in relation to health and illness

What is one of the intended learning outcomes of the course NCM 105 Nutrition and Diet Therapy?

Applying knowledge of physical, social, natural, and health sciences in nutrition and diet therapy

What is a competency that learners are expected to develop in the course NCM 105 Nutrition and Diet Therapy?

Appropriate meal planning and education for a given client

In what way does the course NCM 105 Nutrition and Diet Therapy expect students to communicate effectively?

In speaking, writing, and presenting using age and culturally appropriate language in nutrition and diet therapy

What is one of the principles that the course NCM 105 Nutrition and Diet Therapy aims to apply in nutrition and diet therapy?

Applying guidelines and principles of evidence-based practice

Study Notes

Course Overview

  • NCM 105 Nutrition and Diet Therapy primarily focuses on the area of nutrition and diet therapy.

Learning Outcomes

  • One of the intended learning outcomes of the course is to develop an understanding of nutrition and diet therapy.

Competencies

  • Learners are expected to develop the competency of applying nutrition and diet therapy principles in various healthcare settings.

Communication

  • The course expects students to communicate effectively through written and verbal communication, using clear and concise language.

Principles

  • One of the principles that the course aims to apply in nutrition and diet therapy is evidence-based practice, emphasizing the use of scientific research and evidence in nutrition and diet therapy decision-making.

Test your knowledge of the study of food in relation to health and illness, covering nutrients, their actions, and the process of food ingestion, digestion, and absorption. Focus on therapeutic and food service aspects.

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