Nutrients

Choose a study mode

Play Quiz
Study Flashcards
Spaced Repetition
Chat to Lesson

Podcast

Play an AI-generated podcast conversation about this lesson
Download our mobile app to listen on the go
Get App

Questions and Answers

Vegetables are a rich source of essential ______ and minerals

nutrients

Seafood is a good source of ______ fatty acids

omega-3

Grade 10 students should be able to identify different types of ______ and seafood

vegetables

Match the following vegetables with their correct names:

<p>Broccoli = Green vegetable with tightly clustered, edible florets Zucchini = Summer squash with a mild flavor Spinach = Leafy green vegetable rich in iron and vitamins Bell Pepper = Sweet pepper available in various colors</p> Signup and view all the answers

Match the following seafood with their correct names:

<p>Salmon = Fatty fish with pink flesh and a rich flavor Shrimp = Small, edible crustaceans with a delicate taste Tilapia = Mild-flavored freshwater fish often used in cooking Squid = Mollusk with a firm texture and mild, slightly sweet flavor</p> Signup and view all the answers

Match the following vegetables with their correct health benefits:

<p>Carrots = Good source of beta-carotene for healthy vision Kale = High in antioxidants and vitamins A, C, and K Cauliflower = Rich in fiber and vitamins C and K Beets = Contains nitrates that may help lower blood pressure</p> Signup and view all the answers

Flashcards are hidden until you start studying

More Like This

Nutrients Quiz Flashcards
42 questions

Nutrients Quiz Flashcards

JubilantUvarovite avatar
JubilantUvarovite
Nutrients Classification Quiz
13 questions
Nutrients Flashcards
8 questions

Nutrients Flashcards

MarvelousPascal avatar
MarvelousPascal
Biology Nutrients Flashcards
15 questions
Use Quizgecko on...
Browser
Browser