12 Questions
Which of the following is an example of a non-perishable food?
Cereals
Which type of foods can be kept at room temperature for 8-10 days depending on weather conditions?
Non-perishable foods
What characteristic do non-perishable foods have that helps them retain quality over a long period of time?
Low moisture content
Why do ready-to-use frozen foods remain available for a longer time?
Low moisture content
What is the primary reason to consume dehydrated foods within the expiry period?
To prevent spoilage
What types of foods are considered convenience foods?
Pre-prepared, semi-cooked, or fully cooked foods
Among the following, which category of food has hardly any microbial activity in the absence of moisture?
Non-perishable foods
Why are convenience foods typically more expensive than home-made foods?
They go through more processing and packaging
What is the nutrient content of cow's milk mentioned in the text?
4.1% fat and 3.2% proteins
Which of the following is NOT mentioned as a convenience food in the text?
Freshly baked bread
How are perishable convenience foods prepared for storage according to the text?
Cleaned, trimmed, prepared, and frozen
What makes milk a valuable food according to the text?
Its nutritional value for young infants
Test your knowledge on non-perishable foods like powdered spices, bread, butter, dehydrated foods, and more. Learn about how long these items can be kept at room temperature and why it's important to read labels and consume certain foods within the expiry period.
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