5 Questions
What is the aim of the study mentioned in the text?
The aim of the study is to evaluate the effect of N.I.R. H.E.G. neurofeedback training on appetite control, weight, and food-related brain activity in individuals with overweight or mild obesity.
What type of neurofeedback training did the participants undergo?
The participants underwent N.I.R. H.E.G. (Near Infra-Red Hemoencephalography) neurofeedback training designed to practice voluntary activation of the prefrontal cortex.
How many neurofeedback sessions did the participants go through?
The participants went through 10 N.I.R. H.E.G. neurofeedback sessions.
What were the evaluated outcomes before and after neurofeedback training?
The evaluated outcomes included weight, eating behavior, appetite control, and brain activity related to food and self-inhibition based on fMRI.
What positive trends were demonstrated by the study group?
The study group demonstrated a positive trend of increased self-control and inhibition related to food behavior, reduced weight, and increased activation during an fMRI response-inhibition task in the predefined region of interest (ROI).
Test your knowledge on N.I.R. H.E.G. neurofeedback training and its impact on appetite control, weight management, and food-related brain activity in this quiz. Learn about the potential of neurofeedback in modulating eating dysregulation and its neurocognitive roots.
Make Your Own Quizzes and Flashcards
Convert your notes into interactive study material.
Get started for free
