Podcast
Play an AI-generated podcast conversation about this lesson
Questions and Answers
What is the coefficient of variation for TPC and browning pigment formation of M. oleifera leaves during drying at 50°C?
What is the coefficient of variation for TPC and browning pigment formation of M. oleifera leaves during drying at 50°C?
- 2.5-7.5%
- 10-20%
- 4.76-13.82% (correct)
- 15-25%
How much protein is contained in 100g of dry matter of Moringa leaves?
How much protein is contained in 100g of dry matter of Moringa leaves?
- 20±5g
- 35±8g
- 29±6g (correct)
- 15±3g
How much vitamin A is present in 100g of dry matter of Moringa leaves?
How much vitamin A is present in 100g of dry matter of Moringa leaves?
- 15,620±6,475 IU (correct)
- 5,000±1,000 IU
- 10,000±3,000 IU
- 20,000±5,000 IU
How does the protein content of Moringa leaves compare to milk and egg?
How does the protein content of Moringa leaves compare to milk and egg?
Signup and view all the answers
How does the vitamin C content of Moringa leaves compare to oranges?
How does the vitamin C content of Moringa leaves compare to oranges?
Signup and view all the answers
