Monosaccharides: Definition and Naming

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15 Questions

What is the definition of monosaccharides?

They are the simplest units of carbohydrate containing one sugar unit.

Which term refers to the different forms of monosaccharides that differ only in their configuration around one carbon atom?

Epimers

What process involves the spontaneous interconversion between different anomers of a sugar?

Mutarotation

Which of the following is NOT a derivative of monosaccharides?

Glycoproteins

Which term describes the process where an equilibrium mixture of alpha and beta anomers is formed when a sugar is dissolved in water?

Mutarotation

Which type of carbohydrate contains only 1 sugar unit?

Monosaccharides

Which type of carbohydrate cannot be hydrolyzed into smaller units?

Monosaccharides

How many sugar units do disaccharides contain?

2

What is the characteristic feature of olsosaccharides in terms of sugar units?

>2 sugar units

Which type of carbohydrate contains the most sugar units?

Polysaccharides

Which type of monosaccharides contains 3 carbons?

Aldotrioses

What is the Aldotriose that is also known as "glycerose"?

Glyceraldehyde

Which type of triose is known as Dihydroxyacetone?

Ketotriose

How many carbons do Ketotrioses have?

3

Which category does glyceraldehyde fall into?

Aldotrioses

Learn about monosaccharides, the simplest units of carbohydrates that contain one sugar unit. Explore the naming conventions for monosaccharides.

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