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Questions and Answers
What is a characteristic ratio of atoms found in monosaccharides?
What is a characteristic ratio of atoms found in monosaccharides?
Which of the following statements best describes monosaccharides?
Which of the following statements best describes monosaccharides?
In a monosaccharide molecule, how many hydrogen atoms are there per carbon atom?
In a monosaccharide molecule, how many hydrogen atoms are there per carbon atom?
Which molecular composition is NOT found in monosaccharides?
Which molecular composition is NOT found in monosaccharides?
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What is the simplest form of carbohydrate?
What is the simplest form of carbohydrate?
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What is the primary reaction that occurs with strong alkalis according to the content?
What is the primary reaction that occurs with strong alkalis according to the content?
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Which compound is represented by the formula CH=N-NH-Ph in the reaction?
Which compound is represented by the formula CH=N-NH-Ph in the reaction?
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What is the role of weak alkalis in relation to the compounds mentioned?
What is the role of weak alkalis in relation to the compounds mentioned?
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Which of the following is a characteristic product of the reaction involving phenyl hydrazine?
Which of the following is a characteristic product of the reaction involving phenyl hydrazine?
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Which of the following best describes the overall result of the reaction involving phenyl hydrazine and sugar?
Which of the following best describes the overall result of the reaction involving phenyl hydrazine and sugar?
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Which two molecules form maltose?
Which two molecules form maltose?
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What type of reaction leads to the formation of sucrose?
What type of reaction leads to the formation of sucrose?
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What is the primary purpose of the furfural test?
What is the primary purpose of the furfural test?
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What type of bond joins the two glucose molecules in maltose?
What type of bond joins the two glucose molecules in maltose?
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What is the expected result when pentoses undergo the furfural test?
What is the expected result when pentoses undergo the furfural test?
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Which of the following sugars would yield a negative result in the furfural test?
Which of the following sugars would yield a negative result in the furfural test?
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Which statement correctly describes maltose?
Which statement correctly describes maltose?
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Which of the following sugars is not involved in the formation of maltose?
Which of the following sugars is not involved in the formation of maltose?
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What reagents are involved in conducting the furfural test?
What reagents are involved in conducting the furfural test?
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In the furfural test, what substance is used to observe the resulting color?
In the furfural test, what substance is used to observe the resulting color?
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What is the molecular formula for D-Galactose?
What is the molecular formula for D-Galactose?
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Which compound is a derivative of D-Galactose?
Which compound is a derivative of D-Galactose?
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What functional group is present in D-Galactose?
What functional group is present in D-Galactose?
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Which of the following acids is associated with D-Galactose?
Which of the following acids is associated with D-Galactose?
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Which statement is true about Mucic acid?
Which statement is true about Mucic acid?
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Study Notes
Monosaccharides
- Monosaccharides contain one oxygen atom and two hydrogen atoms for each carbon atom.
- Maltose is formed from two α-glucose molecules linked by a glycosidic bond.
- Sucrose is formed by the condensation reaction of glucose and fructose.
- D-Galactaric acid (Mucic acid) can be formed from D-Galactose through oxidation with nitric acid.
Furfural Test
- The furfural test differentiates between pentoses and hexoses.
- Pentoses react with concentrated acid and heat, producing vapors that turn aniline acetate paper red.
- Hexoses give a negative result for the furfural test.
- The reaction of a sugar with phenylhydrazine and HCl produces characteristic ozazone crystals.
Effect of Alkalis
- Strong alkalis cause polymerization of carbohydrates.
- Weak alkalis lead to isomerization of carbohydrates.
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Description
This quiz covers key concepts related to monosaccharides, their formation, and reactions including the furfural test. Additionally, it explores the effects of alkalis on carbohydrates. Test your knowledge on these fundamental biochemical topics.